Rich, sweet, and full of character — Vinh Loi Chinese Style Pork Sausages bring the comforting flavors of traditional Chinese cuisine to your kitchen. Made from carefully selected pork and seasoned with a blend of sugar, soy, and spices, these sausages are air-dried for a firm texture and bold flavor. They’re perfect for slicing into stir-fries, steaming with rice, or simply pan-frying for a quick, satisfying bite.
This 500g pack offers generous portions ideal for family meals or storing for multiple uses.
Why You'll Love It:
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Authentic Taste – Sweet and savory flavor, true to classic lap cheong style.
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Traditional Preparation – Cured and dried to preserve both flavor and texture.
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Versatile Cooking – Slice, steam, fry, or add to rice and noodle dishes.
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Family-Sized Pack – 500g for sharing or multiple meals.
Serving Tip:
Try steaming the sausage with jasmine rice — the fat melts into the grains, creating an aromatic and flavorful dish.
