First introduced in 1990, GINA Guyabano Nectar infuses the cancer preventing properties of the Guyabano fruit in a rich full tasting beverage. Due to its high fiber content, this may aid with proper digestion. This can also act as a diuretic and cleanse the gastrointestinal tract by removing excess sodium from the body. Like most fruits and vegetables, guyabano is a good source of antioxidants, which might help the body repair cell damage and combat inflammation.
Water, Mango fruit pulp, sugar, citric acid.
|Dietary Fiber-- g|
|Vitamin A-- %|
|Vitamin C15 %|
Percentages are based on a diet of 2000 calories a day.