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Lobo Agar Desert Mix Jasmine 130g

Description

Lobo Agar Desert Mix Jasmine is a packaged dessert mix produced by Lobo, a well-known Thai food brand. Agar desserts are popular in many Asian cuisines and are made using agar-agar, a gelatinous substance derived from seaweed.

Lobo Agar Desert Mix Jasmine specifically features the flavor of jasmine, which adds a fragrant and aromatic element to the dessert. The mix typically contains agar-agar powder, sugar, and jasmine flavoring.

To prepare the Agar Desert Mix, you would typically dissolve the contents of the package in water, cook the mixture until it thickens, and then let it set in a mold or dish to form a jelly-like consistency. Once set, the dessert can be served chilled as a refreshing treat.

The Lobo Agar Desert Mix Jasmine provides a convenient way to make agar desserts with the delightful addition of jasmine flavor. It is a popular choice for those who enjoy the unique taste and texture of agar-based sweets.

 

Lobo Agar Desert Mix Jasmine 130g

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Lobo Agar Desert Mix Jasmine is a packaged dessert mix produced by Lobo, a well-known Thai food brand. Agar desserts... Read more

SKU: DMJ
Barcode: 8850030118013

14 in stock

$2.30 Incl. GST

    • Shipped today? Order within: Feb 28, 2024 17:00:00 +1100
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    Description

    Lobo Agar Desert Mix Jasmine is a packaged dessert mix produced by Lobo, a well-known Thai food brand. Agar desserts are popular in many Asian cuisines and are made using agar-agar, a gelatinous substance derived from seaweed.

    Lobo Agar Desert Mix Jasmine specifically features the flavor of jasmine, which adds a fragrant and aromatic element to the dessert. The mix typically contains agar-agar powder, sugar, and jasmine flavoring.

    To prepare the Agar Desert Mix, you would typically dissolve the contents of the package in water, cook the mixture until it thickens, and then let it set in a mold or dish to form a jelly-like consistency. Once set, the dessert can be served chilled as a refreshing treat.

    The Lobo Agar Desert Mix Jasmine provides a convenient way to make agar desserts with the delightful addition of jasmine flavor. It is a popular choice for those who enjoy the unique taste and texture of agar-based sweets.

     

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