Shrimp Chips were developed off the back of shrimp tempura; the crunchy, melt in the mouth flavour of the sea. They are the perfect on-the-go snack to ward off hunger between meals, or alternatively work perfectly as a dipping chip at parties.
Ingredients: Tapioca flour, Palm oil, Shrimp (13%), Wheat flour (8%), Sugar, Salt, Onion powder, Garlic powder.