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Pine Tree Bean Vermicelli 500g

Description

Pine Tree is a brand of bean vermicelli, also known as glass noodles, made from mung beans, a type of legume commonly used in Asian cuisine. These noodles are translucent and have a slightly slippery texture, making them a popular ingredient in soups, stir-fries, and salads.

Pine Tree bean vermicelli is known for its high quality and consistency, and is a popular choice for both home cooks and professional chefs. It is easy to prepare by soaking in hot water for a few minutes until soft, then draining and using in your desired recipe.

Bean vermicelli is a nutritious ingredient, high in protein, fiber, and other essential nutrients. It is also gluten-free, making it a great option for people with gluten sensitivities.

In summary, Pine Tree bean vermicelli is a high-quality, translucent noodle made from mung beans. It is a popular ingredient in many Asian dishes, and is known for its nutritional value and gluten-free properties.

Pine Tree Bean Vermicelli 500g

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Pine Tree is a brand of bean vermicelli, also known as glass noodles, made from mung beans, a type of... Read more

SKU: NBV5/tgpbvtp500/17502
Barcode: 8850372000069

4 in stock

$7.15 Incl. GST

    Description

    Pine Tree is a brand of bean vermicelli, also known as glass noodles, made from mung beans, a type of legume commonly used in Asian cuisine. These noodles are translucent and have a slightly slippery texture, making them a popular ingredient in soups, stir-fries, and salads.

    Pine Tree bean vermicelli is known for its high quality and consistency, and is a popular choice for both home cooks and professional chefs. It is easy to prepare by soaking in hot water for a few minutes until soft, then draining and using in your desired recipe.

    Bean vermicelli is a nutritious ingredient, high in protein, fiber, and other essential nutrients. It is also gluten-free, making it a great option for people with gluten sensitivities.

    In summary, Pine Tree bean vermicelli is a high-quality, translucent noodle made from mung beans. It is a popular ingredient in many Asian dishes, and is known for its nutritional value and gluten-free properties.

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