Regal Marie Biscuits are a type of sweet and crispy biscuits that originated in France but are popular all around the world. They are named after the wife of the King of France, Marie Antoinette, who was known for her love of the delicate and refined biscuits.
These biscuits are made from a combination of wheat flour, sugar, and vegetable oil, which is then baked until crispy and golden brown. They have a slightly sweet taste and a light, airy texture, which makes them perfect for enjoying on their own or as a base for various desserts.
Regal Marie Biscuits are a versatile snack that can be enjoyed in many different ways. They are commonly used in desserts such as cheesecake, trifles, and as a crust for pies. They can also be enjoyed with a cup of tea or coffee as a light and tasty snack.
The biscuits come in a convenient and portable packaging, making them easy to enjoy on-the-go or to share with friends and family. They are a classic and timeless snack that is enjoyed by people of all ages around the world.
Overall, Regal Marie Biscuits are a delicious and popular snack that is loved by many for their crispy texture and sweet taste. They are a versatile snack that can be enjoyed on their own or used as a base for many desserts, making them a staple in many households around the world.