Marisco Milk Fish Bangus in Hot Corn Oil is a popular Filipino food product that features milkfish (known as bangus in Filipino) cooked in hot corn oil. The product is manufactured in the Philippines and is known for its savory flavor and soft, flaky texture.
Milkfish is a popular fish in the Philippines and is known for its tender meat and mild flavor. The fish is cooked in hot corn oil, which gives it a crispy exterior while keeping the interior moist and tender. The addition of hot corn oil also adds a savory flavor to the fish.
Marisco Milk Fish Bangus in Hot Corn Oil can be enjoyed as a main dish or as a topping for rice or noodles. It can also be used as a filling for sandwiches or as a topping for salads. The product is canned, making it convenient and easy to store.
If you are a fan of Filipino cuisine or are looking for a savory and convenient canned food product, Marisco Milk Fish Bangus in Hot Corn Oil may be worth trying. It is a unique and flavorful dish that can add a touch of the Philippines to your dining experience.
Marisco Spanish Style Sardines in Hot Corn Oil: A Fiery Spanish Culinary Escape
Embark on a fiery and flavorful journey with Marisco Spanish Style Sardines in Hot Corn Oil – a taste of Spanish culinary excellence captured in every bite. These sardines, prepared in the traditional Spanish style, are a culinary delight that brings the warmth and boldness of Spain to your table. Whether you're a connoisseur of Spanish cuisine or a curious food adventurer, Marisco Spanish Style Sardines in Hot Corn Oil will transport your taste buds to the vibrant streets of Spain.
At the heart of these sardines is their exceptional quality and rich flavor. Marisco has meticulously selected premium sardines, which are then marinated in a special blend of herbs and spices before being submerged in hot corn oil. This process infuses the sardines with a harmonious medley of flavors, delivering a fiery and satisfying experience for your palate.
What sets Marisco Spanish Style Sardines apart is its commitment to authenticity and quality. The Spanish culinary traditions are faithfully honored in the preparation of these sardines, ensuring that each can carries the true essence of Spain. Whether you're savoring them as a stand-alone delicacy, adding them to tapas, or incorporating them into your favorite Spanish recipes, Marisco Spanish Style Sardines in Hot Corn Oil will elevate your culinary journey with its authentic and bold flavors.
The packaging of Marisco Spanish Style Sardines is both practical and visually appealing. Each can is designed for easy opening and storage, allowing you to enjoy these sardines at your own pace and keep them readily available for your culinary adventures. The label reflects Marisco's dedication to delivering quality sardines that bring the essence of Spanish cuisine to your table.
In summary, Marisco Spanish Style Sardines in Hot Corn Oil is a culinary treasure that brings the fiery and bold flavors of Spanish cuisine to your dining experience. Whether you're a seasoned lover of Spanish food or simply seeking to infuse your meals with a touch of Spain, these sardines invite you to savor their authentic and fiery taste. Embark on a Spanish culinary escape with Marisco Spanish Style Sardines and enjoy the vibrant and bold essence of Spain in every mouthwatering bite.
Ingredients
Sardines (Sardinella Longiceps), Corn Oil, Tomato Sauce, Salt, Carrots, Pickle Chips, Monosodium Glutamate (MSG), Bay Leaf, Red Chilli Pepper, Cloves and Black Pepper Corn.
Nutrition Facts
For a Serving Size of 3.5 pieces (56g)
Calories 130
Calories from Fat 72 (55.4%)
% Daily Value *
Total Fat 8g
-
Saturated fat 3g
-
Cholesterol 30mg
-
Sodium 650mg
28%
Carbohydrates 4g
-
Net carbs 4g
-
Sugar 0g
-
Fiber 0g
0%
Protein 11g
Vitamins and minerals
Vitamin A 0μg
0%
Vitamin C 0mg
0%
Calcium 350mg
35%
Iron 1.1mg
14%
Fatty acids
Amino acids
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs.
