Lee Kum Kee Soup Base for Seafood Hot Pot is a convenient and flavorful seasoning mix that is designed to be used as a base for making a delicious seafood hot pot or steamboat soup. It is manufactured by Lee Kum Kee, a renowned brand known for their high-quality Asian sauces and condiments.
This soup base is specially formulated to bring out the natural flavors of seafood and create a rich and aromatic broth. It is made with a blend of premium ingredients, including seafood extracts, spices, and herbs, to deliver a savory and umami-packed taste profile.
To use Lee Kum Kee Soup Base for Seafood Hot Pot, simply dissolve the seasoning mix in boiling water, and then add your desired seafood ingredients, such as fish, prawns, clams, squid, and other seafood of your choice. You can also add vegetables, mushrooms, and other ingredients to customize your hot pot according to your preferences. Let the soup simmer and cook until the seafood is cooked through, and then enjoy the flavorful and comforting hot pot soup.
This soup base is versatile and can be used with various types of seafood, making it suitable for different cuisines and cooking styles. It is perfect for gatherings, family meals, or special occasions when you want to enjoy a communal dining experience with a hot pot.
Lee Kum Kee Soup Base for Seafood Hot Pot is free from added preservatives and MSG, and it is made with high-quality ingredients to ensure a delicious and authentic flavor. It comes in a convenient pack that makes it easy to prepare a seafood hot pot at home without the need for complicated cooking techniques or time-consuming preparation.
