Tean's Sambal Tumis is a spicy sauce used for stir-frying and as a condiment in many Southeast Asian dishes. It is a popular condiment in Malaysian, Indonesian, and Singaporean cuisine, and is made from a blend of chili, garlic, shallots, and other flavorful ingredients.
To use Tean's Sambal Tumis, simply stir-fry the sauce with your choice of meat, seafood, or vegetables, and serve with rice or noodles. The sauce can also be used as a condiment for grilled or fried foods, such as satay or chicken wings.
Tean's Sambal Tumis is a versatile and convenient way to add a spicy kick to your dishes. It is made from high-quality ingredients and does not contain any artificial colors or preservatives, making it a healthier option for those who want to enjoy the rich flavors of Southeast Asian cuisine.
Overall, Tean's Sambal Tumis is a great option for anyone who loves spicy food and wants to add a touch of Southeast Asian flavor to their dishes. It is easy to use and provides a delicious and satisfying meal that is sure to please your taste buds.
Fanta Grape is a popular carbonated soft drink known for its grape flavor. It typically comes in a can with a volume of 325 milliliters.
Fanta Grape offers a sweet and fruity grape taste that is enjoyed by grape soda enthusiasts. It captures the essence of ripe and juicy grapes, delivering a refreshing and flavorful beverage.
The carbonation in Fanta Grape adds a fizzy and effervescent quality to the drink, providing a lively and bubbly sensation when consumed. It enhances the overall drinking experience and contributes to its refreshing nature.
The 325ml can of Fanta Grape is designed for convenience and portability, allowing you to enjoy the beverage on the go. The can packaging is typically colorful and eye-catching, featuring grape-related graphics or imagery that reflect the flavor of the drink.
SSL Belacan Shrimp Paste is a popular ingredient in Malaysian and Indonesian cuisine that is made from fermented shrimp. The shrimp paste has a strong and pungent flavor and is often used as a seasoning or flavoring in many dishes.
To make shrimp paste, fresh shrimp are salted and then fermented for several months until they turn into a paste-like consistency. The paste is then sun-dried and molded into small blocks or cakes that can be easily stored and used in cooking.
SSL is a popular brand of shrimp paste that is known for its high-quality and authentic flavor. Their Belacan Shrimp Paste is made from fresh shrimp and is fermented according to traditional methods to create a rich and flavorful paste.
Belacan Shrimp Paste is a versatile ingredient that can be used in many dishes, including curries, stir-fries, and sauces. It can also be used as a base for marinades or rubbed onto meats before grilling or roasting to add a savory flavor.
When using shrimp paste in cooking, it is important to remember that a little goes a long way. The pungent flavor can be overpowering if too much is used, so it is best to start with a small amount and add more to taste as needed.
Overall, SSL Belacan Shrimp Paste is a delicious and essential ingredient in Malaysian and Indonesian cuisine. It adds a unique and complex flavor to dishes and is a must-have for anyone who wants to explore the flavors of Southeast Asian cooking.
Mycafe Durian White Coffee 4 in 1 is a popular instant coffee mix from Malaysia that features the distinct flavor of durian, a tropical fruit known for its pungent aroma and creamy texture. The 4 in 1 formula includes coffee, creamer, sugar, and durian flavoring, making it a convenient and delicious option for coffee lovers who want to experience the unique taste of durian.
Tean's Gourmet Crispy Prawn Chilli is a delicious condiment that is widely used in Singaporean cuisine. It is made by Tean's Gourmet, a brand that specializes in producing traditional Asian sauces and seasonings.
The Crispy Prawn Chilli is made with dried shrimp, garlic, and red chilli, which are ground into a fine paste and then fried until crispy. The result is a savory, spicy, and slightly crunchy condiment that is full of flavor and texture.
The Crispy Prawn Chilli is a versatile condiment that can be used in many different ways. It is often served as a dipping sauce for fried or grilled seafood, such as prawns, squid, or fish. It can also be used as a topping for noodles, rice dishes, or steamed vegetables to add extra flavor and texture.
The Tean's Gourmet Crispy Prawn Chilli is a popular condiment in Singapore and is enjoyed by many for its unique and delicious taste. Whether you're looking to add some spice to your seafood dishes or want to try a new and exciting condiment, Tean's Gourmet Crispy Prawn Chilli is definitely worth a try.
Happy Grass Coconut Jelly Powder, also known as Jeli Kelapa, is a versatile dessert mix that allows you to create delicious and refreshing coconut jelly desserts at home. This 225g package contains a powdered mixture that, when combined with water and sugar, transforms into a smooth and creamy coconut jelly.
Coconut jelly is a popular dessert in many Asian cuisines, prized for its light and refreshing taste with a hint of tropical coconut flavor. With Happy Grass Coconut Jelly Powder, you can easily recreate this beloved dessert in your own kitchen.
To prepare, simply dissolve the powder in hot water, add sugar to taste, and allow the mixture to cool and set in the refrigerator. Once set, the coconut jelly can be cut into cubes or shapes and served chilled as a delightful treat on its own, or paired with fruits, syrup, or other desserts for added sweetness and variety.
This 225g package provides ample quantity to make a generous batch of coconut jelly, perfect for sharing with family and friends during gatherings or special occasions. The convenient powder form allows for easy storage and preparation, making it a convenient option for satisfying your dessert cravings whenever they strike.
Experience the tropical goodness of coconut jelly with Happy Grass Coconut Jelly Powder. Enjoy the smooth and creamy texture, combined with the refreshing taste of coconut, for a delightful dessert experience that will transport you to a tropical paradise.
Elevate your ramen experience with Nissin Ramen Hokkaido Miso Secret Spice Pack, featuring five 106g servings. This premium ramen captures the authentic taste of Hokkaido, Japan, renowned for its rich and savory miso broth. Each pack includes a special blend of secret spices that perfectly complements the deep, umami flavors of the miso, creating a truly satisfying and delicious meal. The noodles are crafted to an ideal texture, firm yet tender, ensuring an exceptional dining experience with every bite.
Perfect for a quick and convenient meal, Nissin Ramen Hokkaido Miso Secret Spice Pack is easy to prepare, making it an excellent choice for lunch, dinner, or a hearty snack. Simply cook the noodles, add the miso seasoning, and stir in the secret spice blend for an instant culinary delight. Enjoy the authentic taste of Japanese ramen at home and savor the complexity and richness of Hokkaido miso with this delectable ramen pack.
Introducing Bliss Vegetarian Anchovies (Ikan Bilis Cendawan), a delightful and plant-based twist on a classic ingredient. In a generous 220g package, Bliss offers a vegetarian alternative to traditional anchovies, perfect for those seeking a delicious and sustainable choice for their culinary creations.
Bliss Vegetarian Anchovies are thoughtfully crafted to provide the savory and umami richness of traditional anchovies without the use of animal products. Made with carefully selected ingredients, including mushrooms, this plant-based option delivers a satisfyingly robust flavor that can easily be incorporated into a variety of dishes.
The 220g package ensures you have an ample supply of Bliss Vegetarian Anchovies for your culinary adventures. Whether you're a seasoned vegetarian chef or someone looking to reduce your reliance on animal products, these vegetarian anchovies offer a convenient and tasty alternative.
Elevate your plant-based cooking with Bliss Vegetarian Anchovies. Enjoy the savory goodness, experiment with new flavors, and let these vegetarian anchovies become a staple in your kitchen as you explore innovative and sustainable culinary options.
Singlong Sambal Chilli Prawn is a type of sauce that is commonly used in Southeast Asian cuisine, particularly in Malaysia and Singapore. Sambal is a versatile sauce that is made with chili peppers, spices, and other ingredients, and is often used as a condiment or a cooking ingredient.
Singlong Sambal Chilli Prawn is a spicy and flavorful sauce that features prawns, garlic, and a blend of spices, including chili powder, ginger, and turmeric. The sauce has a tangy and slightly sweet flavor, with a medium to high level of heat.
Singlong Sambal Chilli Prawn can be used in many ways, such as a dipping sauce for seafood or vegetables, or as a cooking ingredient in stir-fries, curries, or noodle dishes. It is a popular ingredient in the Malaysian dish Sambal Udang, which features prawns cooked in a spicy sambal sauce.
Singlong Sambal Chilli Prawn provides a convenient and flavorful way to add the unique taste of sambal to your meals. It is a versatile sauce that can be used to add heat and flavor to many dishes.
A famous Malaysian cuisine of meat cooked with a concoction of herbs & spices - BAKUTEH, has made its name known to many abroad. Teans Gourmet Bakuteh Herbs & Spices is processed from the finest ingredients for making a delicious and nutritious Bakuteh cook with ribs or other meat of your choice, also suitable for vegetarian. Product of Malaysia.
Ingredients
Angelica Sinensis, Polygonatum Odoratum, Cinnamon, Rehmannia Glutinosa, White Pepper, Radix Codonopsitis, Radix Glycyrrhiza, Rhizoma Ligustia, Radix Ginseng, Fennel and Star Anise.
Nutrition Facts
Nutritional Information
Per 100g
Energy
1445kJ/344kcal
Fat
1.5g
of which saturates
0.8g
Carbohydrates
78.3g
of which sugars
35.7g
Protein
12.3g
Once opened, cook it or keep it refrigerated. Do not consume if pouch is bloated or leaking.
Ingredients
Onion, Cooking Oil, Sugar, Lemongrass, Torch Ginger, Salt, Chilli (4%), Garlic, Tamarind, Laksa Leaves, Galangal, Kaffir Lime Leaves, Turmeric, contain Citric Acid (E330) as permitted acidity regulator and Modified Corn Starch (E1414) as permitted thickener.
Nutrition Facts
Nutrition Information
Serving per packet: 1
Serving Size: 200g
Average Quantity
Average Quantity
Per Serving
Per 100g
Energy
2352kj
1176kj
Protein
2.2g
1.1g
Fat, Total
32.6g
16.3g
Saturated
8.8g
4.4g
Carbohydrate, Total
64.2g
32.1g
Dietary Fiber
6.0g
3.0g
Sugar
48.2g
24.1g
Sodium
3394mg
1697mg
Tean's Gourmet Tumisan Asam Pedas - Assam Paste for Seafood Paste From Malaysia- 200g Once opened, cook it or keep it refrigerated. Do not consume if pouch is bloated or leaking. Paste From Malaysia.
Pouch A pre-cooked Malaysian Traditional Assam Fish paste is made from ground, fresh herbs and spices, moderately spicy with taste of tamarind. Suitable for cooking fish or other seafood.
Ingredients
Onion, Water, Soy Oil, Galangal, Lemongrass, Sugar, Chilli (4%), Salt, Garlic, Torch Ginger, Tamarind, Ginger, Turmeric, Acidity Regulator (E330), Kaffir Lime Leaf, Thickener (E1414).
Nutrition Facts
Nutrition InformationServing per packet: 1Serving Size: 200g
Average QuantityPer Serving
Average QuantityPer 100g
Energy
2210kj
1105kj
Protein
2.8g
1.4g
Fat, Total
25.2g
12.6g
Saturated
4.2g
2.1g
Carbohydrate, Total
71.6g
35.8g
Dietary Fiber
10.6g
5.3g
Sugar
25.4g
12.7g
Sodium
3476mg
1738mg
Miaow Miaow Hot & Spicy Flavoured Prawn Crackers 60gThe prawn cracker is a form of deep fried snack made from starch and prawn. Prawn crackers are a common snack food in Southeast Asian cuisine, but they are most closely associated with Indonesia and Malaysia in the west. They have also been adapted into East Asian cuisines.
Ingredients
Wheat Flour (27.29%), Palm Oil (12.00%), Tapioca Starch (12.01%), Corn Starch (12.01%), Sugar (5.49%), Fresh Prawn (5.46%), Hot & Spicy Seasoning (3.34%), Modified Starch N7 (E1440) (2.73%), Salt (1.34%), Baking Powder (0.41%), Stabilisers (E503, E500) (0.41%), MSG (0.27%), Pepper Powder (0.13%).
Nutrition Facts
Carbs20 g
Dietary Fiber-- g
Sugar2 g
Fat6 g
Saturated2 g
Polyunsaturated-- g
Monounsaturated-- g
Trans-- g
Protein2 g
Sodium279 mg
Potassium-- mg
Cholesterol-- mg
Vitamin A-- %
Vitamin C-- %
Calcium-- %
Iron-- %
Percentages are based on a diet of 2000 calories a day.
A1 BakKut Teh Soup – Soup Prices – Sup Rempah 35gr.Bak kut teh is a pork rib dish cooked in broth popularly served in Malaysia and Singapore where there is a predominant Hoklo and Teochew community, and also in neighbouring areas like Indonesia in Riau Islands and Southern Thailand.
Ingredients
Cinnamon (15%), Angelica Pepper (12%), Aralia Cordata (10%), Sinensis (10%), Star Anise (10%), Pauranti (10%), Cigusticum (10%), Radix Rehmanniae (10%), Rhizoma Atractylodis (5%), Liquorice (5%), Rhizoma Lingustic (3%).
Nutrition Facts
Nutrition: Per 100g
Salt: 2.4g
Protein: 10g
Fat: 18g
Energy: 440kcal
Carbohydrate: 59g
Ibumie Penang White Curry Mee is a popular instant noodle brand from Malaysia that is known for its unique white curry flavor. The noodles are made from wheat flour and are served in a creamy soup that is flavored with a blend of spices and herbs, including lemongrass, galangal, and chili.
To prepare the noodles, simply add them to boiling water and cook for about 3-4 minutes. Then, drain the water and add the soup base and other flavorings to the noodles. You can also add vegetables, shrimp, chicken, or other ingredients to enhance the flavor and texture of the dish.
One of the key ingredients in Ibumie Penang White Curry Mee is santan, which is a type of coconut milk that gives the soup its creamy texture and rich flavor. The noodles also feature a slightly chewy texture that is similar to traditional Penang-style noodles.
Overall, Ibumie Penang White Curry Mee is a delicious and flavorful meal that is perfect for anyone who loves the unique taste of Malaysian cuisine.
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Ingredients
Noodles: Wheat Flour, Palm Olein (contains Permitted Antioxidant : BHA), Salt, Guar Gum, Sodium Polyphosphate, Potassium Carbonate and Sodium Carbonate, Seasoning Powder: Salt, Monosodium Glutamate, Anchovy Powder, Sugar, Disodium Inosinate and Disodium Guanylate, Creamer: Non-Dairy Creamer, Paste: Palm Olein (contains Permitted Antioxidant : BHA), Shallot, Dried Chilli, Curry Powder, Spices, Sugar and Shrimp Powder, Additives & Vegetable Oil derived from Plant & Synthetic Origin.
Baba’s meat curry powder is widely favoured by a large number of people in Malaysia, Singapore and India. The curry dishes are initially popularised by the Indian settlers in Malaysia. This Meat Curry Powder, thus have influence of both Indian and Malaysian cooking styles. This product is suitable to cook chicken, goat, lamb and beef curry dishes at home.
Ingredients
Coriander, Chilli, Cumin, Fennel, Turmeric, White Pepper, Cinnamon, Black Pepper, Cardamom, Star Anise, Nutmeg, Bay Leaf, Clove
Nutrition Facts
Carbs51 g
Dietary Fiber1 g
Sugar-- g
Fat16 g
Saturated-- g
Polyunsaturated-- g
Monounsaturated-- g
Trans-- g
Protein14 g
Sodium-- mg
Potassium-- mg
Cholesterol-- mg
Vitamin A-- %
Vitamin C-- %
Calcium-- %
Iron-- %
Percentages are based on a diet of 2000 calories a day.
