Pontiac Mini Prawn Crackers, also known as Kerupuk Udang, are a popular Indonesian snack made from prawn, tapioca flour, and spices. These crackers are crispy and crunchy, with a deliciously savory and slightly spicy flavor. They are easy to prepare and can be enjoyed as a snack on their own or as an accompaniment to meals. To cook the crackers, simply deep fry them in hot oil until they expand and turn golden brown. Once cooked, they can be eaten as is or dipped in chili sauce or other condiments for extra flavor. Pontiac Mini Prawn Crackers come in a 300g pack, which makes them great for sharing with family and friends. They are a tasty and satisfying snack that is perfect for any occasion.

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Miaow Miaow the house of snacks!Chicken Flavoured Crackers (Keropok Perisa Ayam) Ingredients Wheat Flour, Palm Oil, Tapioca Starch, Corn Starch, Sugar, Vegetarian Chicken Seasoning Powder, Modified Starch (E1440), Salt, Stabiliser (E500, E503), Emulsifier (E471), Onion Powder, Baking Powder, Maltodextrin, Chilli Powder, Monosodium L-Glutamate, Disodium 5-Guanylate, Disodium 5-Inosinate. Nutrition Facts Carbs0 g Dietary Fiber0 g Sugar0 g Fat10 g Saturated0 g Polyunsaturated0 g Monounsaturated0 g Trans0 g Protein230 g Sodium0 mg Potassium0 mg Cholesterol0 mg Vitamin A0 % Vitamin C0 % Calcium0 % Iron0 % Percentages are based on a diet of 2000 calories a day.

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Lay's Thailand consistently adds unique flavors to the classic potato chip, often tourists love them and add a few bags to their suitcase because there's no distribution of these flavors outside of Thailand. Here's the newest arrival, and most unique -- Salted Egg Flavor. Despite the name they don't taste much like egg, just a slightly salty and savory flavor.  Appearance is just like an ordinary potato chip.  Why not try this unique snack? Ingredients potato, rice bran oil, seasoning (sugar, milk powder, tapioca starch, salt, onion, garlic & egg yolk powder, msg). Nutrition (Serving size) : 1/2 bag (30 g) Perfect Thai RDI Total energy 160 kcal Energy from fat 80 kcal Total Fat 9 g 14 % Saturated Fat 2 g 10 % Trans Fat 0 g Cholesterol 0 mg 0 % Protein 2 g Total Carbohydrate 17 g 6 % Dietary Fiber 1 g 4 % Sugars Less than 1 g Sodium 115 mg 5 % Vitamin A 0 % Vitamin B1 40 % Vitamin B2 2 % Calcium 0 % Iron Less than 2 % Percent Thai Recommended Daily Intakes for population over 6 years of age are based on a 2,000 kcal diet Energy needs vary by individuals. If your activities require energy of 2,000 kcal per day, your daily diet should provide the following nutrients Total fat less than 65 g Saturated fat less than 20 g Cholesterol less than 300 mg Total Carbohydrate 300 g Dietary fiber 25 g Sodium less than 2,400 mg Fat: Energy (kcal) per gram - 9 Protein: Energy (kcal) per gram - 4 Carbohydrate: Energy (kcal) per gram - 4 Reference intake of an average adult (8400kJ/2000kcal)

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Indomie Rasa Ayam Panggang, also known as Curly Noodle with Grilled Chicken Flavor, is a popular and delicious instant noodle dish that has gained a significant following around the world. With its unique blend of flavors and the convenience of being ready to eat within minutes, it has become a go-to choice for quick and satisfying meals. The foundation of Indomie Rasa Ayam Panggang is its curly noodles. These noodles are made from high-quality wheat flour and are specially designed to have a springy texture that holds up well in the flavorful broth. The noodles have a delightful chewiness that adds an enjoyable mouthfeel to each bite, making them a perfect base for the rich and savory flavors of the dish. One of the highlights of Indomie Rasa Ayam Panggang is its tantalizing grilled chicken flavor. The seasoning packet that comes with the noodles is packed with a robust blend of aromatic spices and herbs that emulate the smoky and savory taste of grilled chicken. The seasoning is carefully balanced, providing just the right amount of saltiness, umami, and spiciness to create a well-rounded flavor profile. To prepare Indomie Rasa Ayam Panggang, you start by boiling the noodles until they reach the desired tenderness. While the noodles cook, you can prepare the seasoning by mixing it with a specific amount of water to form a thick and flavorful broth. Once the noodles are cooked, they are drained and then mixed with the seasoning, ensuring that every strand is coated with the delicious grilled chicken flavor. Indomie Rasa Ayam Panggang can be enjoyed as it is, or you can elevate the dish by adding some additional ingredients. Many people like to top the noodles with a fried egg, giving the dish an extra layer of richness and texture. Sliced chicken, vegetables, or even a splash of lime juice can also be added to customize the dish according to personal taste preferences. The convenience and versatility of Indomie Rasa Ayam Panggang have contributed to its widespread popularity. Whether you're a busy student, a working professional, or simply looking for a quick and tasty meal option, this instant noodle dish offers a satisfying and flavorful experience. With its delightful curly noodles and the irresistible grilled chicken seasoning, Indomie Rasa Ayam Panggang has become a beloved choice for noodle enthusiasts worldwide.

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Possibly the most beautiful Pocky to come around in years! The white lemon chocolate cream encases each stick with colorful candy bits embedded throughout. There are two random inner foil package designs that can be enhanced using your smart phone. This application may only work in Japan though. Pocky is one of the most recognized products in Japan. Very rich and substantial product. 2 sealed foil packs within the slim box.

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Galinco Sarap Pinoy Gulaman Mix Pandan Flavor Sweetened is a popular dessert mix from the Philippines. It is a sweetened and flavored mix that can be used to make gulaman, a traditional Filipino jelly dessert. The mix is made from high-quality ingredients, including agar agar, a type of seaweed that is commonly used in making jelly desserts. It is also flavored with pandan, a tropical plant that is known for its sweet and fragrant aroma. To make gulaman using Galinco Sarap Pinoy Gulaman Mix Pandan Flavor Sweetened, the mix is dissolved in boiling water and then allowed to cool and set in a mold. The resulting jelly is sweet, flavorful, and has a unique texture that is loved by many in the Philippines and beyond. Overall, Galinco Sarap Pinoy Gulaman Mix Pandan Flavor Sweetened is a delicious and convenient dessert mix that is perfect for anyone who loves the sweet and fragrant taste of pandan. Its easy-to-use packaging and potential for customization make it a popular choice for those looking to create traditional Filipino desserts at home.

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The famous Traditional Indonesian Chili Sauce with chili and garlic blend of tomatoes, chilies, vinegar, sugar and spices. Sambal ABC Ayam Goreng is use as a condiment and is perfect for dipping, Cried Chicken, Fish Crackers (Kerupuk) and may also be added to any fried rice or noodle dish, or simply try it on hotdog or pizza. Ingredients of Indonesian Chilli Sambal Asli :Chili, sugar, water, salt, garlic essence, vinegar, sodium benzoat, sodium metabisulphite, msg, guanylate

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Prima Taste Singapore Chilli Crab mix is a cooking sauce mix that is inspired by the popular Singaporean dish, chilli crab. It is made by the Prima Taste company, which is a well-known Singaporean food brand. The Chilli Crab mix is a blend of spices and seasonings that are used to create a savory and spicy sauce that is typically served with crab or other seafood. The mix is made with a combination of tomato paste, chilli paste, and other traditional chilli crab ingredients to create an authentic and delicious flavor. Prima Taste Singapore Chilli Crab mix is easy to prepare and can be used to create a variety of dishes. It can be used to make the traditional chilli crab dish or to add flavor to other seafood or meat dishes. Chilli crab is a popular dish in Singaporean cuisine and is enjoyed by many people around the world. The savory and spicy sauce is a perfect complement to the sweet and succulent meat of the crab. With Prima Taste Singapore Chilli Crab mix, it is easy to enjoy the flavors of this classic Singaporean dish in the comfort of your own home. Ingredients Chilli Crab Premix: Potato Starch, Corn Starch, Wheat Starch, Modified Waxy Maize Starch, Extra Hot Chilli Mix (Dehydrated) Chilli Powder, Maltodextrin, Acidity Regulator (Citric Acid) • Chilli Crab Paste Tomato Sauce: Chilli, Sugar, Onion, Chicken Stock, Shallot, Garlic, Peanut Oil, Imitation Vinegar, Salt, Ginger, Peanut, Salted Soya Bean Paste, Sesame Oil, Dried Shrimp, Lemon Grass, Chilli Powder, Modified Waxy Maize Starch, White Pepper, Stabiliser Nutrition Facts Carbs25 g Dietary Fiber2 g Sugar20 g Fat9 g Saturated2 g Polyunsaturated0 g Monounsaturated0 g Trans0 g Protein3 g Sodium1114 mg Potassium0 mg Cholesterol5 mg Vitamin A0 % Vitamin C0 % Calcium0 % Iron0 % Percentages are based on a diet of 2000 calories a day.

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Del Monte Quick 'n Easy Curry Mix 80g

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Megachef Premium Sweet Dark Soy Sauce (Kecap Manis) is made from high quality soy bean and high quality palm sugar simmered until becoming a thick shiny dark sauce. “This beautiful sauce is widely used in Asian cooking.

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Tasto Signature Potato Chips Salted Egg Original is a popular snack from Singapore. It is made from thinly sliced potatoes that are deep-fried until crispy and then seasoned with a blend of salted egg yolk and other spices. The salted egg yolk is a traditional ingredient in many Southeast Asian cuisines and is known for its rich and savory flavor. When combined with the crispy potato chips, it creates a unique and delicious taste that is both salty and slightly sweet. Tasto Signature Potato Chips Salted Egg Original is a popular item in many Asian supermarkets and specialty food stores, and can also be found online. It is a convenient and tasty snack that can be enjoyed on its own or as an accompaniment to other dishes. In addition to the original flavor, Tasto Signature Potato Chips Salted Egg is available in other flavors such as spicy and honey butter. Other brands of salted egg potato chips are also available in the market, each with their own unique flavors and packaging.

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“There are favorites that just stick to you! Enjoy our very own sticky and sweet Kutsinta with Sarap Pinoy Kutsinta – Filipino Native Cake Ready Mix. Put a twist to this yummy treat by topping it with grated coconut.” Ingredients Wheat Flour, Sugar, Sodium Bicarbonate, Iodized Salt. Nutrition Facts Nutrition Facts For a Serving Size of 1 serving (25g) Calories 110 Calories from Fat 27 (24.5%) % Daily Value * Total Fat 3g - Saturated fat 3g - Sodium 5mg 1% Carbohydrates 17g - Net carbs 17g - Sugar 1g - Fiber 0g 0% Protein 2g Vitamins and minerals Vitamin A IU 0IU - Vitamin C 0mg 0% Calcium 0mg 0% Iron 0.4mg 5% Fatty acids Amino acids * The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs.

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Squid Brand Fish Sauce is a popular Thai brand of fish sauce that comes in a 700ml PET bottle. Fish sauce is a condiment that is commonly used in Southeast Asian cuisine as a flavoring ingredient and a source of saltiness. The Squid Brand Fish Sauce is made from a blend of anchovy and salt, and is aged for at least two years to develop its rich and savory flavor. It has a strong umami flavor and aroma, and is commonly used in dishes such as stir-fries, soups, and dipping sauces. The PET bottle is a convenient packaging option for Squid Brand Fish Sauce, as it is lightweight, durable, and easy to use. The bottle has a tight cap to ensure that the fish sauce stays fresh and does not leak. Overall, Squid Brand Fish Sauce is a versatile and essential ingredient in Thai and Southeast Asian cooking, and the 700ml PET bottle is a convenient option for home cooks and professional chefs alike. Ingredients Ingredients: ANCHOVY extract (FISH) 77%, salt, sugar. Nutrition Facts Nutritional values Per 100 gEnergy 226 kJEnergy 53 kcalCarbohydrates 2 gSugar 1,5 gProteins 11 gSalt 21,9 g

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Penta Tamarind Concentrate is a food product that is made from tamarind, a tropical fruit known for its sour and tangy taste. Tamarind concentrate is typically used as a souring agent in cooking and is a popular ingredient in many cuisines around the world, including Thai, Indian, and Mexican cuisine. Penta Tamarind Concentrate is made from tamarind pulp that has been processed and concentrated to create a thick, tart liquid. It is often used in marinades, sauces, soups, stews, and other dishes to add a tangy flavor to the dish. The concentrate is made from the pulp of the tamarind fruit, which is extracted and then reduced down to a concentrated form, making it a convenient and easy-to-use option in cooking. The Penta brand is known for its high-quality food products, and their Tamarind Concentrate is a popular choice among chefs and home cooks alike. The concentrate is packed in a bottle or jar, which makes it easy to measure and add to recipes as needed. It can be stored in the refrigerator after opening to maintain its freshness and flavor. To use Penta Tamarind Concentrate, simply dilute it with water or other liquid, such as broth or juice, to achieve the desired level of tartness. The amount needed will depend on the recipe and personal preference. It can be used in both savory and sweet dishes, and is often used in dishes such as pad Thai, tamarind soups, tamarind-based sauces, and chutneys. If you enjoy the tangy and sour flavor of tamarind, Penta Tamarind Concentrate can be a versatile and convenient ingredient to have in your kitchen. It can add depth and complexity to your recipes and is commonly used in a wide range of cuisines for its unique and delicious taste.

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