Discover the elegance of simplicity with Siam Pantry Rice Stick, a 1 kg packet of delicately thin (1 mm) rice noodles that transform everyday meals into refined culinary experiences. Made from quality rice flour and water, these translucent strands deliver a tender bite and delicate texture that gracefully absorb sauces and broths, making them perfect for a wide range of dishes.
Siam Pantry’s rice stick shines in both light and rich preparations. In silky, aromatic soups like tom yum or pho, it soaks up fragrant broth and delivers a satisfying chew without competing with other flavors. In stir-fries, it provides a gentle base that welcomes vibrant vegetables, seafood, or meats, coating each strand evenly with savory sauces. For cold noodle salads, these dreamy threads pair beautifully with crunchy herbs, crisp vegetables, and tangy dressings—offering a refreshing contrast of soft and crunchy textures.
The generous 1 kg pack is ideal for households that love to cook from scratch, entertain, or meal-prep in bulk. Each strand cooks in mere minutes—no soaking needed—so you can whip up a gastronomic dish swiftly and effortlessly. Plus, the neutral flavor and silky finish make Siam Pantry Rice Stick an indispensable pantry staple, ready to pair with whatever inspires you in the moment.
Bring a touch of Asian finesse to your kitchen with these rice sticks—simple, versatile, and brilliantly adaptable. Whether you’re craving a comforting noodle soup or a zesty salad, this humble 1mm noodle turns every dish into something special.
Golden Bell Rice Macaroni White (Curl) 200g redefines comfort food with a wholesome twist. Made from a carefully balanced blend of rice starch and tapioca starch, these uniquely curled macaroni pieces offer a smooth, tender bite with just the right amount of chew. Naturally gluten-free and easy to digest, it's an ideal pasta alternative for those looking to enjoy familiar favorites without compromising on texture or flavor.
The charming curl shape not only holds sauces beautifully but also adds a playful touch to classic dishes. Whether you're preparing a creamy macaroni soup, a hearty stir-fry, or a cold pasta salad with vibrant vegetables, Golden Bell Rice Macaroni absorbs flavors while maintaining its delightful, springy texture. Its pale white color and clean taste make it a versatile canvas for both traditional and modern recipes.
Thoughtfully packaged in a 200g size, it’s perfect for quick meals, family cooking, or experimenting with new creations. With its light, satisfying bite and allergen-friendly ingredients, Golden Bell Rice Macaroni is more than just pasta—it's a fresh take on everyday dining that brings simplicity and joy to the table.
Delicate yet enduring, Tomoshiraga Somen embodies the refined simplicity of Japanese culinary tradition. Made from the finest wheat flour and meticulously crafted using time-honored methods, these slender white noodles are air-dried to perfection, resulting in a texture that is both silky and satisfyingly firm. Each 400g bundle offers a generous portion of authentic flavor, ideal for both everyday meals and special occasions.
Often referred to as "the noodles of eternal youth," Tomoshiraga Somen carries with it a poetic legacy. Its name, which translates to “Friend of White Hair,” is a symbol of longevity and timelessness in Japanese culture. Light and digestible, these noodles are best enjoyed chilled with a dipping sauce in the warmer months, or gently simmered in broth during cooler seasons. However you serve them, they absorb the essence of your ingredients, allowing for both subtle and bold interpretations.
Packaged with care and crafted for versatility, Tomoshiraga Somen is more than a pantry staple—it’s a celebration of balance, texture, and quiet elegance. Whether you’re preparing a traditional meal or adding an Eastern twist to a modern dish, these noodles invite creativity and honor the beauty of simplicity in every bite.
Discover the authentic taste of Vietnam with Grand Continental Bun Tuoi My Tho (Fresh Rice Vermicelli) 908g—a staple ingredient that brings freshness, versatility, and tradition to your kitchen. Made using high-quality rice and crafted with care, this vermicelli hails from My Tho, a region celebrated for producing some of the finest rice noodles in the country.
Soft, springy, and naturally gluten-free, these fresh rice noodles are ideal for a wide variety of dishes. Whether you're preparing a refreshing bowl of bun thit nuong, a vibrant vermicelli salad, or a cozy noodle soup, Bun Tuoi My Tho delivers a clean, delicate texture that absorbs flavors beautifully while maintaining a pleasant bite.
Packed in a generous 908g size, it’s perfect for family meals, special gatherings, or anyone who loves to cook Southeast Asian cuisine at home. With Grand Continental Bun Tuoi My Tho, you’re not just serving noodles—you’re sharing a piece of Vietnamese culinary heritage with every dish.
Discover the authentic taste of southern Vietnam with Grand Continental Bún Tươi Mỹ Tho (Fresh Rice Vermicelli) 400g—a beloved staple that brings simplicity, freshness, and tradition to your meals. Crafted in the spirit of Mỹ Tho’s rich culinary heritage, these soft, delicate rice noodles are perfect for capturing the essence of Vietnamese comfort food.
Made from high-quality rice and processed with care, these fresh-style vermicelli noodles have a light, springy texture and clean taste that pairs beautifully with grilled meats, fresh herbs, and savory broths. Whether you’re building a vibrant bowl of bún thịt nướng, serving them chilled with dipping sauce, or adding them to soups and hot pots, these noodles soak up flavor while retaining their satisfying chew.
Packaged in a convenient 400g portion, Grand Continental Bún Tươi Mỹ Tho
Delicate in texture yet full of versatility, Thien Huong Food Rice Vermicelli 400g brings the heart of traditional Southeast Asian cuisine straight to your kitchen. Made from finely milled rice and crafted with care, these slender, silky noodles are a staple ingredient perfect for everything from refreshing salads and summer rolls to warm soups and savory stir-fries.
The light, naturally gluten-free strands cook quickly and easily, offering a tender bite that absorbs sauces and broths beautifully without losing their shape. Whether you're preparing a classic Vietnamese bún thịt nướng, a Thai noodle dish, or experimenting with your own creation, these noodles provide the ideal base for fresh herbs, grilled proteins, and vibrant vegetables.
Packaged in a convenient 400g size, Thien Huong Rice Vermicelli is perfect for family meals, weekly meal prep, or creative cooking adventures. Simple, wholesome, and endlessly adaptable, it invites you to explore the flavors of Asia with confidence and ease—one delicious bowl at a time.
Enjoy the fresh taste of traditional Vietnamese cuisine with Grand Continental Bún Tươi 500g, a versatile rice vermicelli that brings authentic flavor and delicate texture to your favorite dishes. Made from finely milled rice flour, these thin, white noodles are light, springy, and perfectly suited for both hot and cold preparations—making them a staple in Vietnamese households and kitchens around the world.
Whether you're assembling a vibrant bowl of bún thịt nướng (grilled pork vermicelli), crafting fresh summer rolls, or ladling savory broth over noodles for a light noodle soup, Bún Tươi holds its shape while absorbing all the rich, aromatic flavors of your ingredients. Its soft yet slightly firm texture creates a satisfying contrast to grilled meats, crisp vegetables, and zesty sauces.
Packaged in a generous 500g size, Grand Continental Bún Tươi offers convenience without compromising quality. Easy to cook and endlessly adaptable, it’s the perfect noodle for home cooks who want to bring the freshness and balance of Vietnamese cuisine to everyday meals. From quick lunches to elaborate family dinners, this rice vermicelli is your go-to ingredient for deliciously authentic results.
Sinsong Sweet Potato Starch Noodles are a gluten-free, chewy, and versatile staple made from 100% high-quality sweet potato starch. Known for their smooth texture and excellent elasticity, these translucent noodles are perfect for hot pots, stir-fries, soups, or the classic Korean dish japchae. They absorb flavors beautifully while maintaining their springy bite. With no additives or preservatives, this 500g pack provides a wholesome, plant-based option for delicious and satisfying meals.
Golden Bai Wei Sweet Potato Vermicelli offers a unique, naturally gluten-free noodle option made from sweet potato starch. These delicate, translucent noodles are perfect for absorbing rich flavors, making them a versatile addition to a variety of dishes. Whether you’re preparing a hot pot, stir-fry, or soup, these noodles bring a light, chewy texture that pairs beautifully with both broths and sauces.
Ideal for anyone seeking a gluten-free noodle alternative, they’re a must-have for Asian-inspired meals and are incredibly easy to prepare, making them a convenient choice for quick and flavorful meals.
Key Features:
Chewy and Tender Texture: Provides a satisfying bite that holds up well in broths or stir-fries.
Versatile in Cooking: Perfect for hot pots, stir-fries, soups, and salads, adding texture and flavor to any dish.
Gluten-Free: Made from pure sweet potato starch, making it a great alternative for those avoiding gluten.
Quick and Easy Preparation: Soak in hot water for just a few minutes to quickly rehydrate, making meal prep a breeze.
Golden Bai Wei Sweet Potato Vermicelli is a fantastic choice for those who love light yet hearty noodles that soak up the flavors of your favorite dishes, without compromising on texture or taste.
Wang Starch Noodle 907g brings you high-quality, chewy and translucent noodles made from premium starch. These versatile noodles are perfect for a wide variety of Asian dishes, thanks to their smooth texture and ability to absorb flavors beautifully. Once cooked, they become delightfully springy, making them an essential ingredient in many traditional recipes.
Commonly used in Korean, Chinese, and Southeast Asian cuisine, starch noodles are ideal for making Japchae (Korean stir-fried noodles), hot pots, soups, and stir-fries. Their neutral taste allows them to pair well with rich sauces, broths, and seasonings, making them a staple for both vegetarian and meat-based dishes.
Conveniently packed in a 907g bag, Wang Starch Noodle provides a generous portion for multiple servings. Whether you’re preparing a classic dish or experimenting with new recipes, these noodles will bring an authentic and satisfying texture to your meals. Enjoy their versatility and delicious chewiness in every bite!
Lion Bun Tuoi, also known as Fresh Rice Vermicelli, offers a convenient and versatile option for preparing a wide range of delicious Asian dishes. This 908g package contains fresh rice vermicelli noodles that are soft, delicate, and ready to be cooked to perfection.
Fresh rice vermicelli noodles are a staple in Asian cuisine, prized for their light and chewy texture and their ability to absorb the flavors of sauces, broths, and stir-fries. They are made from rice flour and water, making them gluten-free and suitable for a variety of dietary preferences.
To prepare Lion Bun Tuoi Fresh Rice Vermicelli, simply boil the noodles in water for a few minutes until they are tender and cooked through. Once cooked, they can be used in a variety of dishes, including stir-fries, noodle soups, salads, and spring rolls.
These fresh rice vermicelli noodles provide a blank canvas for your culinary creations, allowing you to experiment with different flavors and ingredients to create your own unique dishes. Whether you're craving a comforting bowl of noodle soup or a refreshing noodle salad, Lion Bun Tuoi Fresh Rice Vermicelli is sure to satisfy your cravings.
With its convenient packaging and versatile nature, Lion Bun Tuoi Fresh Rice Vermicelli is a must-have staple in any kitchen. Stock up on this delicious noodle option and unleash your creativity in the kitchen with a wide range of Asian-inspired dishes.
Introducing Angelina Pancit Canton (Flour Noodle) – a versatile and delicious staple of Filipino cuisine that's perfect for creating a variety of satisfying meals. Each 454g pack contains high-quality flour noodles, carefully crafted to bring authentic flavor and texture to your favorite Filipino dishes.
Angelina Pancit Canton noodles are made from premium ingredients, ensuring a delightful taste and smooth, firm texture. These noodles cook quickly and evenly, making them a convenient choice for busy weeknight dinners or special occasions. Their flat, ribbon-like shape is ideal for absorbing the rich flavors of sauces and seasonings.
What sets Angelina Pancit Canton apart is its adaptability and ease of use. Whether you're making the classic Filipino pancit canton, stir-fries, noodle soups, or other Asian-inspired dishes, these noodles offer endless culinary possibilities. Simply boil them until al dente, then toss with your favorite proteins, vegetables, and sauces for a delicious meal.
Angelina Pancit Canton brings the essence of Filipino cuisine to your kitchen, allowing you to create traditional dishes with ease. Pair the noodles with shrimp, chicken, or pork, and season with soy sauce, garlic, and other aromatics for an authentic taste of the Philippines.
Experience the culinary versatility of Angelina Pancit Canton (Flour Noodle) and elevate your cooking with this beloved Filipino staple. Whether you're a seasoned chef or a home cook, these noodles provide a foundation for creating memorable and mouthwatering dishes. Let Angelina be your trusted partner in crafting delicious and satisfying meals!
Introducing Lion Bun Tuoi, your passport to authentic Vietnamese cuisine. These fresh rice vermicelli noodles, weighing a generous 400g, are a staple ingredient in traditional Vietnamese dishes, prized for their delicate texture and versatility in the kitchen.
Crafted with care and expertise, Lion Bun Tuoi noodles are made from high-quality rice flour, ensuring a light and tender consistency that pairs perfectly with a variety of savory broths, vibrant salads, and aromatic stir-fries. Whether you're crafting a comforting bowl of pho, a refreshing summer roll, or a flavorful noodle salad, these noodles provide the ideal foundation for your culinary creations.
Experience the true essence of Vietnamese cuisine with Lion Bun Tuoi noodles. With their fresh taste and smooth texture, they elevate any dish to new heights, transporting your taste buds to the bustling streets of Vietnam with every bite.
Whether you're a seasoned chef or an adventurous home cook, Lion Bun Tuoi noodles inspire creativity in the kitchen and invite you to explore the rich and diverse flavors of Vietnamese cuisine. Embrace the culinary traditions of Vietnam and elevate your cooking with Lion Bun Tuoi noodles today.
Experience the exotic flavors of Thailand with Lion Pad Thai Noodles, featuring a slender 3mm width and a generous 375g portion to fuel your culinary adventures. Crafted with care and precision, these authentic rice noodles are the perfect foundation for creating traditional Pad Thai dishes and a variety of other Thai-inspired recipes.
Indulge in the delicate texture and mild flavor of Lion Pad Thai Noodles, carefully crafted to provide the perfect balance of chewiness and tenderness. Whether you're stir-frying them with succulent shrimp, crisp vegetables, and aromatic herbs, or tossing them in a savory peanut sauce, these noodles promise to elevate your dishes with their authentic taste and satisfying bite.
Versatile and easy to prepare, Lion Pad Thai Noodles offer endless possibilities for creative culinary exploration. Whether you're a seasoned chef or a home cook looking to impress, these noodles are sure to delight your taste buds and transport you to the bustling streets of Thailand with every mouthful.
Embark on a culinary journey to Thailand with Lion Pad Thai Noodles and discover the rich flavors and vibrant aromas of Thai cuisine in the comfort of your own kitchen. Whether you're enjoying them as a quick and satisfying meal or incorporating them into your favorite recipes, these noodles are sure to become a staple in your pantry.
Introducing Super Q Sotanghon, also known as Mung Bean Vermicelli, in a convenient 350g pack—an essential ingredient that brings the authentic taste and texture of traditional Asian cuisine to your kitchen. Made from high-quality mung beans, Super Q Sotanghon is your key to creating delicious and hearty noodle dishes.
Super Q Sotanghon is a staple in Asian cooking, prized for its smooth, translucent strands and versatility in various recipes. The 350g pack ensures you have enough mung bean vermicelli to experiment with different culinary creations. From soups and stir-fries to salads and spring rolls, Super Q Sotanghon adds a delightful and satisfying element to your dishes.
Experience the unique texture and absorbent nature of mung bean vermicelli as it soaks up the rich flavors of your broths and sauces. Whether you're preparing traditional Asian dishes or experimenting with fusion recipes, Super Q Sotanghon provides a wonderful base for your culinary imagination.
Super Q is a trusted brand known for its commitment to quality, and the Sotanghon (Mung Bean Vermicelli) is no exception. The 350g pack is a testament to Super Q's dedication to providing authentic and reliable products that enhance your cooking experience. Elevate your noodle dishes with the premium quality of Super Q Sotanghon and embark on a culinary journey filled with delightful flavors and textures.
Introducing Golden Hmong Kids Instant Noodle (Banh Pho), a delicious and convenient culinary delight in a generous 500g package. Specially crafted to bring the authentic flavors of Vietnamese cuisine to your kitchen, these instant noodles are a quick and versatile option for creating flavorful and satisfying meals.
Immerse yourself in the silky and smooth texture of Golden Hmong Kids Instant Noodle (Banh Pho). Made from high-quality ingredients, these noodles are not only easy to prepare but also serve as a perfect canvas for your creative culinary endeavors. Whether you're stir-frying, souping, or creating your favorite noodle dishes, Golden Hmong Kids Instant Noodle (Banh Pho) offers a versatile and delicious foundation.
The 500g package ensures you have an ample supply of instant noodles for your culinary creations. Whether you're a busy parent looking for a quick meal for the kids or a noodle enthusiast seeking an authentic Vietnamese experience, Golden Hmong Kids Instant Noodle (Banh Pho) is a convenient and tasty choice.
Make every meal a celebration of Vietnamese flavors with Golden Hmong Kids Instant Noodle (Banh Pho). Ideal for both everyday meals and special occasions, these noodles invite you to explore the rich and diverse tastes of Vietnamese cuisine. Elevate your noodle game, savor the silky goodness, and let Golden Hmong Kids Instant Noodle (Banh Pho) become a staple in your kitchen, bringing the essence of Vietnamese dining to your table.
Introducing Red Dragon Rice Sticks 3mm - Elevate Your Culinary Creations with Authentic Asian Flair!
Unleash your culinary imagination with Red Dragon Rice Sticks 3mm, your passport to the enticing world of Asian cuisine. Perfectly crafted and carefully selected, these slender rice sticks promise to take your dishes to new heights of flavor and authenticity.
Key Features:
Premium Quality: Red Dragon Rice Sticks 3mm are made from the finest rice, expertly sourced to ensure a superior product. With our commitment to quality, you can trust that every bite is a taste of perfection.
Versatile and Easy to Use: These rice sticks are incredibly versatile and easy to prepare. Whether you're creating stir-fries, noodle soups, spring rolls, or salad toppings, our 3mm rice sticks are your go-to choice for authentic Asian dishes.
Texture Perfection: Experience the ideal balance of chewiness and tenderness. Red Dragon Rice Sticks 3mm maintain their structure and texture, even when soaked or stir-fried, ensuring your dishes are a delight to savor.
Endless Culinary Possibilities: From classic Pad Thai to fragrant Pho, these rice sticks are your canvas for culinary creativity. Infuse them with your favorite sauces, herbs, and spices to craft unforgettable dishes.
Generous Quantity: Each package contains a generous 1KG of rice sticks, allowing you to whip up multiple meals or cater to a hungry crowd without worry.
Preservative-Free: We are committed to delivering a wholesome product. Red Dragon Rice Sticks 3mm contain no artificial additives or preservatives, ensuring you enjoy pure and natural flavors.
Authentic Asian Flavors: Transport your taste buds to the bustling markets and street stalls of Asia. Our rice sticks capture the essence of traditional Asian dishes, making every bite a journey of taste and culture.
Cultivate Culinary Expertise: Whether you're a seasoned chef or an aspiring home cook, Red Dragon Rice Sticks 3mm provide the foundation for perfecting your Asian culinary skills.
Embrace the art of Asian cuisine with Red Dragon Rice Sticks 3mm. Elevate your meals with the tantalizing textures and authentic flavors that only the finest rice sticks can provide. Whether you're looking to recreate your favorite dishes or explore new horizons in the world of Asian cooking, our 3mm rice sticks are the essential ingredient for success.
Bring the heart of Asia into your kitchen and let your culinary creativity soar with Red Dragon Rice Sticks 3mm. Elevate your dishes, embrace tradition, and savor the essence of authentic Asian cuisine with every bite!
Rose Rice Stick, also known as Banh Pho, is a popular type of rice noodle widely used in Asian cuisine, particularly in Vietnamese dishes such as pho (Vietnamese noodle soup) and stir-fries.
Each package of Rose Rice Stick typically contains 400g of rice noodles. These noodles are made from high-quality rice flour and water, creating a smooth and translucent texture when cooked. They are often referred to as "rice sticks" due to their long and slender shape.
Rose Rice Stick is versatile and can be used in various recipes. It is commonly soaked in water to soften before being added to soups, stir-fries, and cold noodle salads. The noodles absorb flavors well and have a delicate and slightly chewy consistency.
When cooked, Rose Rice Stick becomes tender yet retains a pleasing bite. It has a neutral taste, allowing it to complement a wide range of ingredients and sauces. The noodles also have the ability to absorb the flavors of the dish, enhancing the overall taste.
Rose Rice Stick is gluten-free, making it suitable for individuals with gluten sensitivities or those following a gluten-free diet. It is also low in fat and a good source of carbohydrates, making it a satisfying and energy-boosting option.
With its versatility and ability to absorb flavors, Rose Rice Stick is a popular choice for creating delicious and authentic Asian dishes. Whether you're preparing a comforting bowl of pho or experimenting with stir-fried noodles, Rose Rice Stick provides a delightful and authentic dining experience.
Lan Vang Rice Macaroni is a delicious and versatile pasta option made from high-quality rice flour. With its unique texture and delicate flavor, it offers a delightful twist to traditional wheat-based macaroni.
Made from rice, Lan Vang Rice Macaroni is naturally gluten-free, making it an excellent choice for individuals with dietary restrictions or those looking for alternative pasta options. The macaroni is carefully crafted to maintain its shape and firmness during cooking, ensuring a satisfying bite with each forkful.
Lan Vang Rice Macaroni's light and subtle flavor allows it to complement a wide variety of sauces, dressings, and seasonings. Whether you prefer a classic tomato sauce, a creamy Alfredo, a zesty pesto, or a tangy Asian-inspired stir-fry, this macaroni serves as a versatile base that absorbs and enhances the flavors of your favorite ingredients.
In addition to its versatility, Lan Vang Rice Macaroni offers a nutritious alternative to traditional wheat-based pasta. Rice is a staple grain in many cultures and provides essential nutrients such as carbohydrates, vitamins, and minerals. It is also low in fat and cholesterol, making it a wholesome choice for a well-balanced diet.
Preparing Lan Vang Rice Macaroni is quick and easy. Simply boil it in salted water until al dente, then drain and incorporate it into your preferred dish. Whether you're creating a comforting macaroni and cheese, a hearty pasta salad, or a flavorful Asian noodle stir-fry, this rice macaroni adds a unique twist and a touch of culinary creativity to your meals.
With Lan Vang Rice Macaroni, you can explore new culinary possibilities while enjoying the wholesome goodness of rice. Whether you have dietary restrictions, seek a gluten-free alternative, or simply want to try something different, this versatile and delicious pasta option is sure to satisfy your taste buds and elevate your dining experience.
Double Dragon Mung Bean Sheet Cut in a 190g package is a versatile and traditional ingredient in Asian cuisine, known for its unique texture and adaptability in various dishes. Crafted by Double Dragon, a brand with a reputation for quality Asian food products, these mung bean sheets are carefully cut into convenient pieces for ease of use.
Inside the 190g package, you'll find mung bean sheets that have been precisely cut into manageable pieces. Mung bean sheets are a gluten-free and plant-based alternative, making them suitable for various dietary preferences. They are often used in Asian cuisine to prepare dishes such as spring rolls, dumplings, or as a substitute for noodles in soups.
Double Dragon Mung Bean Sheet Cut is known for its light and delicate texture, allowing it to absorb the flavors of the dishes it is incorporated into. Whether you're creating savory or sweet recipes, these mung bean sheets can add a unique and wholesome element to your culinary creations.
The 190g package size offers a convenient quantity for home cooks to explore different recipes and experiment with incorporating mung bean sheets into their favorite Asian dishes. Enhance your cooking experience with the authentic and high-quality Double Dragon Mung Bean Sheet Cut.
CEAF Dried Egg Noodle Small is a type of dried egg noodle that is popular in Vietnamese cuisine. It is made from wheat flour and eggs and has a slightly yellow color due to the addition of egg yolks.
The CEAF brand is a Vietnamese brand that produces a variety of food products, including noodles. The 400g package of CEAF Dried Egg Noodle Small is a convenient size for home cooking and can be used in a variety of dishes such as soups, stir-fries, and salads.
To prepare the noodles, simply cook them in boiling water for a few minutes until they are tender but still firm. Drain the noodles and rinse them with cold water to stop the cooking process. The noodles are now ready to be used in your favorite recipe.
Overall, CEAF Dried Egg Noodle Small is a versatile and tasty ingredient that can add texture and flavor to many different dishes.
Rose Rice Stick (Banh Pho) 1mm 375g is a package of rice noodles commonly used in Vietnamese cuisine. Banh Pho noodles are made from rice flour and water, and are a staple ingredient in dishes such as Pho, stir-fries, and salads.
The Rose Rice Stick 1mm noodles are thin and delicate, with a slightly chewy texture. They are packaged in a 375g bag, which is enough for several servings, depending on the recipe.
To prepare Rose Rice Stick 1mm noodles, you would typically soak them in hot water until they are soft and pliable, which usually takes about 5-10 minutes. Once they are soft, you can then drain them and use them in your desired recipe.
Rose Rice Stick 1mm noodles are a popular choice in Vietnamese cuisine due to their versatility and mild flavor. They are also a gluten-free alternative to wheat-based noodles, making them a good choice for those with gluten sensitivities or allergies. Additionally, they are low in fat and calories, making them a healthy addition to a variety of dishes. The 375g package size is a convenient option for those who use rice noodles frequently in their cooking.
Rose Rice Stick (Banh Pho) 1mm is a type of rice noodle commonly used in Vietnamese cuisine. Banh Pho noodles are thin, flat, and translucent, and are made from rice flour and water.
The Rose Rice Stick 1mm noodles are thin and delicate, with a slightly chewy texture. They are commonly used in dishes such as Pho, a popular Vietnamese noodle soup made with beef or chicken broth, herbs, vegetables, and meat.
To prepare Rose Rice Stick 1mm noodles, you would typically soak them in hot water until they are soft and pliable, which usually takes about 5-10 minutes. Once they are soft, you can then drain them and use them in your desired recipe.
Rose Rice Stick 1mm noodles are a popular choice in Vietnamese cuisine due to their versatility and mild flavor. They are also a gluten-free alternative to wheat-based noodles, making them a good choice for those with gluten sensitivities or allergies. Additionally, they are low in fat and calories, making them a healthy addition to a variety of dishes.
Experience authentic Asian flavours with O-Cha Rice Stick Noodles. Crafted from carefully selected rice flour, they measure 3 millimeters in size; ideal for crafting dishes like Pad Thai and soup. Use in Vietnamese, Thai and other Asian dishes and marvel at the traditional tastes you can create.
