Maesri Fried Garlic is a popular seasoning used in Thai cuisine. It is made by frying garlic until it turns crispy and golden brown, then seasoning it with salt to enhance its flavor. Maesri Fried Garlic adds a crunchy texture and aromatic flavor to a variety of dishes, including stir-fries, soups, and marinades. Maesri Fried Garlic is a convenient ingredient for busy cooks who want to add authentic Thai flavors to their dishes without the hassle of peeling and frying garlic themselves. It is also a versatile seasoning that can be used to enhance the flavor of many different types of cuisine, not just Thai. Maesri Fried Garlic is widely available in Asian grocery stores and online retailers that carry international food products. It is a must-have ingredient for anyone who loves Thai cuisine and wants to add an extra layer of flavor to their dishes.
$12.09
The bamboo shoots are cut into strips and preserved in the yanang leaves extract, which gives them a unique and flavorful taste. The juice in the bag helps to maintain the freshness and flavor of the bamboo shoots. To use Mom's Select Bamboo Shoot Strip, simply open the bag and drain the liquid. The bamboo shoots can be added to a variety of dishes, including stir-fries, soups, and curries. The juice can also be used as a flavorful addition to sauces and marinades. Overall, Mom's Select Bamboo Shoot Strip in Yanang Leaves Extract is a convenient and delicious ingredient that is perfect for adding authentic Southeast Asian flavors to your cooking. The flavorful juice in the bag helps to enhance the taste of the bamboo shoots and makes them a versatile and tasty ingredient in a variety of dishes.
$5.49$5.29
Savoy Coconut Cream 400ml is a thick and rich liquid that is extracted from mature coconuts. It is a common ingredient used in many Southeast Asian and Indian dishes to add a creamy and nutty flavor. Unlike coconut milk, which is a thinner and lighter liquid that is also extracted from coconuts, coconut cream has a higher concentration of coconut flesh, giving it a richer texture and flavor. Savoy Coconut Cream 400ml is made from pure coconut cream and water, without any added sugars or preservatives. It can be used in a variety of recipes, from savory curries to sweet desserts. It is a popular ingredient in Thai and Indian cuisines, where it is often used to make dishes such as curries, soups, and sauces. One of the benefits of using Savoy Coconut Cream 400ml is that it adds a rich and creamy flavor to dishes without the need for dairy products. This makes it a good option for those who are lactose intolerant or who follow a vegan or dairy-free diet. Additionally, coconut cream contains healthy medium-chain fatty acids, which are believed to have some health benefits, including boosting metabolism and supporting the immune system.
$3.75$3.40
Regal Marie Biscuits are a type of sweet and crispy biscuits that originated in France but are popular all around the world. They are named after the wife of the King of France, Marie Antoinette, who was known for her love of the delicate and refined biscuits. These biscuits are made from a combination of wheat flour, sugar, and vegetable oil, which is then baked until crispy and golden brown. They have a slightly sweet taste and a light, airy texture, which makes them perfect for enjoying on their own or as a base for various desserts. Regal Marie Biscuits are a versatile snack that can be enjoyed in many different ways. They are commonly used in desserts such as cheesecake, trifles, and as a crust for pies. They can also be enjoyed with a cup of tea or coffee as a light and tasty snack. The biscuits come in a convenient and portable packaging, making them easy to enjoy on-the-go or to share with friends and family. They are a classic and timeless snack that is enjoyed by people of all ages around the world. Overall, Regal Marie Biscuits are a delicious and popular snack that is loved by many for their crispy texture and sweet taste. They are a versatile snack that can be enjoyed on their own or used as a base for many desserts, making them a staple in many households around the world.
$5.20$5.10
Golden Choice Red Rice is a type of rice known for its distinct reddish-brown color. Red rice is a whole grain rice that has a nutty flavor and a slightly chewy texture compared to regular white rice. The reddish color comes from the natural pigments found in the bran layer of the rice grain, which is rich in nutrients. Red rice is considered a healthier alternative to refined white rice because it retains more of its natural nutrients, including fiber, vitamins, and minerals. It is a good source of antioxidants and provides a range of health benefits. To cook Golden Choice Red Rice, follow the standard rice cooking method, using water or broth in a ratio suitable for your preferred texture. Typically, you would rinse the rice thoroughly before cooking, bring it to a boil, then let it simmer until fully cooked. Golden Choice Red Rice can be used in various dishes, such as rice bowls, pilafs, salads, and side dishes. It pairs well with a variety of ingredients and can be a delightful addition to any meal.
$8.50$8.10
Red Dragon Palm Sugar is a natural sweetener made from the sap of the coconut palm tree. It is a popular ingredient in Southeast Asian cuisine, including Thai and Indonesian dishes. The sugar is produced by collecting the sap from the flower bud of the palm tree and then boiling and reducing it until it solidifies into a block or granulated form. Red Dragon Palm Sugar has a caramel-like flavor and a rich, earthy aroma. It is commonly used in curries, desserts, and sauces to balance out spicy and savory flavors. It can also be used as a substitute for brown sugar or as a sweetener in tea or coffee. The sugar is unrefined and contains minerals such as potassium, calcium, and iron. It is a healthier alternative to refined white sugar, as it has a lower glycemic index and is less processed. The Red Dragon brand of palm sugar is known for its high quality and authenticity. The sugar comes in a 600g package and is easy to break apart for use in recipes. It is a staple ingredient in many Southeast Asian households and a must-have for anyone looking to cook authentic Thai or Indonesian cuisine.
$5.79$5.60
Ngon Lam Fried Garlic is a popular culinary ingredient that adds a savory and aromatic touch to various dishes. It is made from fresh garlic cloves that have been sliced or minced and then fried until golden brown. Each package of Ngon Lam Fried Garlic typically contains 1kg of the fried garlic. The garlic is carefully prepared and fried to achieve a crispy texture and a rich flavor profile. The frying process enhances the natural sweetness and nuttiness of the garlic, providing a delicious and versatile ingredient. Ngon Lam Fried Garlic can be used in a variety of ways in cooking. It can be sprinkled over noodles, rice dishes, stir-fries, soups, salads, or used as a topping for pizza or roasted vegetables. The fried garlic adds a delightful crunch and a deep, savory taste to your favorite recipes. This ready-to-use fried garlic saves time and effort in the kitchen, as it eliminates the need to peel, slice, and fry fresh garlic cloves. It is a convenient option for busy cooks or those who want to add the flavor of garlic without the hassle of preparation.
$12.75$12.45
Ngon Lam Pad Thai Sauce is a popular Thai sauce used in the preparation of the famous Pad Thai dish. Pad Thai is a stir-fried noodle dish that is a staple of Thai cuisine, and the sauce is a crucial ingredient in its preparation. The sauce is made with a blend of tamarind paste, fish sauce, palm sugar, and chili, giving it a sweet, salty, and tangy flavor profile with a mild spicy kick. It can be used as a marinade or added directly to the stir-fry during cooking to provide a bold and complex flavor to the dish. Ngon Lam Pad Thai Sauce is widely available in Thailand and can be found in most supermarkets and specialty food stores. It is sold in bottles of various sizes, ranging from small individual servings to larger family-sized containers. Other types of Thai sauces, such as sweet chili sauce and oyster sauce, are also popular and widely available in the Thai market.
$3.30$3.10
Red Dragon Young Green Pepper in Brine is a type of pickled green pepper that is preserved in a solution of water, vinegar, salt, and sometimes other flavorings. The "young" in the name likely refers to the fact that the peppers are picked before they fully mature, which gives them a milder flavor than mature peppers. Pickled peppers are a common condiment in many cuisines around the world. They can be used to add flavor and heat to sandwiches, salads, and other dishes. Red Dragon Young Green Pepper in Brine can be used in the same way as other pickled peppers. The brine used to pickle the peppers is typically a combination of water, vinegar, and salt. Sometimes other flavorings, such as sugar, garlic, or herbs, are also added to the brine to enhance the flavor. The brine helps to preserve the peppers and gives them their characteristic tangy taste. Overall, Red Dragon Young Green Pepper in Brine is a flavorful and versatile condiment that can be used to add a bit of spice and acidity to your dishes.
$5.95$5.65
$5.80$5.60
$4.10$4.05
$7.49
$4.55$3.29
$11.39$10.15
$1.70$1.59
$9.29
$3.69
