Kung Paso Chicken is a classic dish in Sichuan cuisine, originating from the Sichuan Province in central-western China. Now you can make tasty Kung Paso Chicken using Lee Kum Kee Ready sauce. Served with freshly steamed rice. Ingredients Sugar, Water, Soy Sauce (Water, Salt, Soybeans, Wheat Flour), Garlic, Tomato Paste, Salted Chilli Peppers (Chilli Peppers, Salt), Honey, Yeast Extract (Yeast Extract, Salt), Salt, Modified Corn Starch, Acidity Regulator (270), Stabilizer (415), Flavour Enhancers (631,627). Nutrition Facts Nutrition Avg Qty Per 100g Avg Qty Per Serving Energy 650kJ 234kJ Protein 3.2g 1.2g Fat, total <1g <1g – saturated <1g <1g Carbohydrate 33.7g 12.1g – sugars 28.0g 10.0g Sodium 2360mg 850mg

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Tonkatsu is a Japanese deep-fried, crumbed meat dish with sauce. This flavoursome Tonkatsu sauce, with its unique tinge of spices, is a versatile dipping sauce that also goes well with meat balls. Ingredients Water, Apple Puree, Sugar, Tomato Paste, Onion, Brewed Vinegar (Water, Rice), Salt, Sweetener (420), Spices, Flavour Enhancers (621,635), Tapioca Starch, Yeast Extract, Food Acid (330, 296), Vegetable Gum (412), Colour (150d) Nutrition Facts Nutrition Avg Qty Per 100g Avg Qty Per Serving Energy Approx.840kJ Approx.210kJ Protein Approx.0.6g Approx.0.2g Fat, total Approx.0.04g Approx.0.01g – saturated <0.01g <0.003g Carbohydrate Approx.47.9g Approx.12g – sugars Approx.33.2g Approx.8.3g

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Obento Yakitori Sauce is a flavorful and versatile Japanese sauce commonly used in the preparation of yakitori, a popular Japanese skewered chicken dish. This sauce is specifically crafted to infuse your grilled meats with a delicious blend of savory, sweet, and umami flavors. Obento Yakitori Sauce comes in a convenient bottle with a flip-top cap, allowing for easy pouring and precise application. The sauce has a thick and glossy consistency, making it ideal for coating and glazing grilled meats, particularly chicken skewers. The flavor profile of Obento Yakitori Sauce is a harmonious balance of sweetness, saltiness, and tanginess. It typically combines soy sauce, mirin (a sweet rice wine), sugar, vinegar, and various spices to create a complex and mouthwatering taste. The sauce may also contain additional ingredients like garlic, ginger, and sesame, which add aromatic notes and depth to its flavor. When used as a marinade or glaze, Obento Yakitori Sauce imparts a delightful caramelization and a shiny glaze to your grilled meats. It enhances the natural flavors of the meat while adding a hint of sweetness and umami richness. The sauce can also be brushed onto meats during cooking to create a flavorful charred exterior. In addition to yakitori, Obento Yakitori Sauce can be used to enhance the taste of other grilled or roasted meats, such as chicken, beef, pork, or seafood. It can be brushed onto vegetables or tofu for a tasty vegetarian option. This versatile sauce can also be used as a dipping sauce or condiment, adding a burst of flavor to a variety of dishes. Overall, Obento Yakitori Sauce is a delicious and convenient option for those seeking to recreate the authentic flavors of yakitori or to add a savory and sweet touch to their grilled meats. Its combination of flavors and ease of use make it a popular choice for both amateur and seasoned chefs looking to elevate their culinary creations.

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Obento Ponzu Sauce delivers a balance of citrus and soy flavours. It's an ideal sauce for stir-fries, tofu and chicken or as dressing for summer vegetables. Excellent on broiled or grilled seafood like shrimp and salmon; for dumplings and pot stickers, sushi and sashimi. Ingredients Water, Soy Sauce (20%) [Water, Soybean, Wheat, Salt], Brewed Vinegar (Water, Rice), Lemon Juice (10%), Yuzu Citrus Juice (8%), Hydrolysed Soy Protein, Fructose, Glucose Syrup, Flavour Enhancers (621, 627, 631), Acidity Regulator (330), Natural Fruit Flavours. Nutrition Facts Nutrition Avg Qty Per 100g Avg Qty Per Serving Energy Approx.410kJ Approx.100kJ Protein Approx.3.3g Approx.0.8g Fat, total <0.02g <0.005g – saturated <0.01g <0.003g Carbohydrate Approx.19.9g Approx.5g – sugars Approx.12.4g Approx.3.1g Sodium Approx.2510mg Approx.630mg

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Obento Sushi & Sashimi Soy Sauce is naturally brewed. Use as a dipping sauce for sushi and sashimi. It can also be used to enhance the flavours of meat and seafood. Ingredients Water, Defatted Soybean (27%), Wheat, Salt, Sugar, Flavour Enhancers (621, 631). Nutrition Facts   Nutrition Avg Qty Per 100g Avg Qty Per Serving Energy 458kJ 46kJ Protein 9.1g 0.9g Fat, total <0.1g < .05g – saturated <0.1g < .05g Carbohydrate 17.1g 1.7g – sugars 9.7g 1.0g Sodium 6000mg 600mg

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Japanese Rice Wine Vinegar from Obento is a type of clear vinegar prepared using fermented glutinous rice. It is a great condiment used in Japanese, Chinese, Korean and Western dishes. This product is notable for the tangy flavour it attributes to salad dressings, dipping sauces, soups and marinades. This can decrease the strong odour of meats and fishy smell in seafood. Ingredients Water, Glutinous Rice, Salt. Directions: Best in stir-fries, salad dressing, pickling, dips and seasonings. Nutrition Facts Serving Size 1 serving (15 ml) Per serve Energy 2 kj 0 kcal Protein 0.00g Fat 0.00g Carbohydrates 0.10g Sugar 0.10g Sodium 1mg  

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Get that authentic Japanese flavour with Obento cooking sake. Similar to mirin but a lot less sweet, this cooking sake is particularly useful in boiled dishes, as it prevents other ingredients from disintegrating and removing unpleasant fish and meat odours. This cooking sake is sure to meet your culinary needs! Ingredients Water, Rice, Alcohol, Rice Koji, Salt (1.6%), Acidity Regulator (270).Alcohol: 13.5 to 14.5% (mL/100mL).Not suitable for drinking Nutrition Facts Nutrition Avg Qty Per 100g Avg Qty Per Serving Energy 397kJ 99kJ Protein 0.3g 0.1g Fat, total 0g 0g – saturated 0g 0g Carbohydrate 4.2g 1.1g – sugars 2.8g 0.7g Sodium 580mg 145mg

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Nin Jiom Pei Pa Koa is a popular herbal remedy from China that is used to treat coughs and sore throats. It is made with a blend of natural ingredients, including honey, loquat, fritillary, and mint, which work together to soothe the throat and reduce coughing. The formula has a thick and syrupy consistency and is usually taken by spoonfuls, either directly or mixed with warm water. It is known for its sweet and refreshing taste, which makes it a popular choice for those looking for a natural alternative to traditional cough syrups. Nin Jiom Pei Pa Koa is widely available in Chinese and Asian markets around the world, and it is sold in various sizes, from small bottles to large jugs. It is often used as a home remedy for coughs and colds, and it is also used as a preventative measure during the colder months to strengthen the immune system.

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Cantonese cuisine is famous for its delicate, well-balanced flavours which enhance the freshness of the ingredients. Now you can enjoy the combination of crisp lettuce and a warm, flavoursome filling with classic San Choy Bao. Ingredients Sugar, Water, Fermented Soybean Paste (Water, Salt, Soybeans, Wheat Flour), Salt, Sweet Potato Powder, Colours (150a, 129), Modified Corn Starch (1422), Sesame Paste, Dehydrated Garlic, Spices, Salted Chilli Peppers (Chilli Peppers, Salt), Acidity Regulator (260). Contains Soybeans, Wheat, Sesame Seeds. Nutrition Facts Serving Size 100 g Per serve Energy 975 kj 233 kcal Protein 1.60g Fat 1.30g Polyunsaturated Fat 0.500g Carbohydrates 53.00g Sodium 2560mg

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Valcom Water Chestnuts Slices Ingredients Water Chestnut (60%), Water, Acidity Regulator (330). Nutrition Facts Nutrition Avg Qty Per 100g Avg Qty Per Serving Energy 134kJ 60kJ Protein 0.8g 0.4g Fat, total <0.1g <0.1g – saturated <0.1g <0.1g Carbohydrate 5.8g 2.6g – sugars 1.9g 0.9g Sodium 7mg 3mg

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B2 Pork Luncheon Meat Round 397gr – canned cured pork meat in round form which is an easy and convenient source of pork meat for your recipes. Ingredients Pork, water, corn starch, vegetable protein (contain soybean and wheat), salt, acidity regulator(e451i), flavour enhancer(e621), spices, antioxidant(e316), sugar, colour retention agent(e250).  

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Sweetened Preserved Radish bring out great flavour in dishes, like Pad Thai & stir fry. Ingredients Radish, Salt Nutrition Facts Servings per package x 4.7Serving size: 80 g Average Quantity per Serving Average Quantity per 100g Energy 262 KJ 328 KJ Protein Less Than 1 g Less Than 1 g Fat Total Less Than 1 g Less Than 1 g Carbohydrate -total 16 g 20 g -Sugar 4 g 4 g Sodium 1917 mg 2397 mg Potassium 800 mg 1000 mg

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Juxiang Yuan Shark's Fin & First Class Soup is a food product that combines shark's fin with other ingredients to create a soup. While I couldn't find specific details about this brand or product variant, traditional shark fin soup typically includes shark fin, chicken or pork broth, and various seasonings. Shark's fin is the main ingredient in this soup and is known for its gelatinous texture. It is often considered a luxury ingredient in Chinese cuisine and is prized for its perceived taste and texture.

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Nissin Ramen Tonkotsu is a Japanese-style instant noodle product that is known for its rich and savory tonkotsu (pork bone) flavor. The noodles come in a 176g package and are made from wheat flour, palm oil, and other ingredients. To prepare the noodles, simply cook them in boiling water for 3-4 minutes, then add the included seasoning powder, which is made from a blend of spices, dried pork, and other ingredients. The result is a delicious and satisfying bowl of ramen that is reminiscent of the popular dish from Japan. The tonkotsu flavor is characterized by its creamy and savory taste, which comes from the slow-cooked pork bones that are used to make the broth. The noodles have a slightly firm texture and are perfect for soaking up the rich broth. Nissin Ramen Tonkotsu is a great option for those who want to enjoy the taste of authentic Japanese ramen at home. It is a quick and easy meal option that is perfect for busy individuals or for those who don't have the time or resources to prepare a more elaborate meal. It is also a great option for those who love the rich and savory taste of tonkotsu broth.

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