Golden Bai Wei Sweet Potato Vermicelli offers a unique, naturally gluten-free noodle option made from sweet potato starch. These delicate, translucent noodles are perfect for absorbing rich flavors, making them a versatile addition to a variety of dishes. Whether you’re preparing a hot pot, stir-fry, or soup, these noodles bring a light, chewy texture that pairs beautifully with both broths and sauces. Ideal for anyone seeking a gluten-free noodle alternative, they’re a must-have for Asian-inspired meals and are incredibly easy to prepare, making them a convenient choice for quick and flavorful meals. Key Features: Chewy and Tender Texture: Provides a satisfying bite that holds up well in broths or stir-fries. Versatile in Cooking: Perfect for hot pots, stir-fries, soups, and salads, adding texture and flavor to any dish. Gluten-Free: Made from pure sweet potato starch, making it a great alternative for those avoiding gluten. Quick and Easy Preparation: Soak in hot water for just a few minutes to quickly rehydrate, making meal prep a breeze. Golden Bai Wei Sweet Potato Vermicelli is a fantastic choice for those who love light yet hearty noodles that soak up the flavors of your favorite dishes, without compromising on texture or taste.
$3.99
Golden Bai Wei Szechuan Pepper 50g
$4.15
Golden Bai Wei Szechuan Pepper Powder 50g offers a finely ground version of the traditional Szechuan pepper, known for its unique numbing (má) and tingling sensation. This aromatic spice adds a distinctive citrusy flavor and a mild heat to dishes, making it a staple in Szechuan cuisine. Ideal for seasoning stir-fries, soups, sauces, and marinades, it brings an authentic taste to your culinary creations. Key Features: Authentic Flavor: Delivers the characteristic numbing and citrusy notes of Szechuan pepper. Versatile Use: Perfect for enhancing the flavor of various dishes, including stir-fries, soups, and sauces. Convenient Packaging: The 50g pack is ideal for both home cooking and sharing with friends and family. Premium Quality: Made from carefully selected Szechuan peppers, ensuring consistent quality and taste. Golden Bai Wei Szechuan Pepper Powder 50g is a must-have for those looking to explore the bold and unique flavors of Szechuan cuisine.
$4.19
Golden Bai Wei Thick White Mushroom (Lentinus Edodes) offers a gourmet experience rooted in tradition and purity. Carefully selected from pristine, high-altitude growing regions, these premium mushrooms are distinguished by their dense, fleshy texture and snowy white caps. Known for their subtle yet deeply satisfying umami flavor, they elevate everyday meals into extraordinary dishes with just a handful of pieces. These thick-cut white Lentinus Edodes are sun-dried to preserve their nutritional value and naturally rich aroma. Their chewy consistency and full-bodied flavor make them ideal for slow-simmered broths, hearty stir-fries, or nourishing stews. Whether rehydrated in warm water or added directly to soups, they release a robust earthiness that lingers pleasantly on the palate. Perfect for health-conscious cooks, Golden Bai Wei mushrooms are a natural source of dietary fiber, plant-based protein, and essential minerals. With no additives or preservatives, each 100g pack is a testament to clean, thoughtful sourcing and authentic flavor. Bring home the essence of time-honored Asian cuisine with every bite—simple, wholesome, and profoundly delicious.
$9.25
Golden Bai Wei Turmeric Powder 100g refers to a package of turmeric powder produced by Golden Bai Wei. Turmeric powder is a vibrant yellow spice derived from the root of the turmeric plant. It is commonly used in cooking, particularly in Asian and Middle Eastern cuisines. Turmeric powder has a warm and earthy flavor with a slightly bitter undertone. It is known for its distinct color and is often used as a natural food coloring agent. Turmeric is also well-known for its potential health benefits, thanks to its active compound called curcumin, which has antioxidant and anti-inflammatory properties. Golden Bai Wei's Turmeric Powder is made from high-quality turmeric roots, dried and ground to a fine powder. The 100g packaging provides a convenient quantity for adding turmeric flavor and color to your culinary creations. Turmeric powder is a versatile spice that can be used in a variety of dishes. It is commonly used in curries, stews, soups, rice dishes, and marinades, where it imparts a vibrant yellow color and a subtle flavor. Turmeric is also a key ingredient in popular spice blends like curry powder. Aside from its culinary uses, turmeric powder has been used in traditional medicine for its potential health benefits. It is believed to have anti-inflammatory and antioxidant properties and may support overall well-being. To use Golden Bai Wei Turmeric Powder, simply add it to your recipes according to your taste preferences. Keep in mind that turmeric has a strong color, so it can stain surfaces easily. It is advisable to handle it carefully and be mindful of its vibrant pigment. Whether you're a home cook exploring new flavors or someone interested in the potential health benefits of turmeric, Golden Bai Wei Turmeric Powder 100g offers a convenient and high-quality option to incorporate this versatile spice into your culinary repertoire.
$3.20
Golden Bai Wei VK Raw Peanut 1kg refers to a one-kilogram package of raw peanuts produced by Golden Bai Wei. These peanuts are known for their high quality and are a popular choice for cooking, snacking, and various culinary applications. Raw peanuts are unroasted and have a natural, earthy flavor and a firm texture. They can be used in a variety of recipes and dishes, including stir-fries, salads, baked goods, and peanut butter. Golden Bai Wei VK Raw Peanuts can be enjoyed as a snack on their own, providing a satisfying crunch and a rich taste. They can also be roasted at home for a different flavor profile or used as an ingredient in cooking and baking to add a nutty and aromatic touch to your recipes. When using raw peanuts, it's important to note that they typically require cooking or roasting to enhance their flavor and texture. This can be done by oven-roasting, pan-roasting, or deep-frying them until they reach the desired level of crunchiness. The one-kilogram packaging of Golden Bai Wei VK Raw Peanut provides a generous quantity, allowing you to use them in various culinary endeavors or for snacking purposes. It is recommended to store the peanuts in a cool, dry place to maintain their freshness and quality. Whether you're a cooking enthusiast, a fan of homemade peanut butter, or simply enjoy the natural flavor of raw peanuts, Golden Bai Wei VK Raw Peanut 1kg offers a versatile and high-quality option for incorporating peanuts into your culinary adventures.
$10.20
Golden Bai Wei VK Raw Peanut 375g
$5.99$5.40
Bring deep, earthy richness to your cooking with Golden Bai Wei White Flower Shiitake. Carefully selected for their thick caps and signature white crack patterns, these dried shiitake mushrooms (Lentinus edodes) offer a robust, savory aroma and a satisfyingly meaty texture when rehydrated. Known for their premium quality and visual appeal, white flower shiitake are often used in special dishes and festive meals. Their umami depth enhances soups, stir-fries, braises, and vegetarian dishes, making them a go-to ingredient for cooks who appreciate authentic flavor. Packed in a convenient 100g size, this is an essential pantry ingredient for traditional Asian cuisine and gourmet kitchens alike.
$11.00
Golden Bai Wei White Flower Shiitake mushrooms are a premium variety of dried shiitake, known for their signature cracked caps that resemble blooming white flowers. Grown under carefully controlled conditions, these mushrooms develop a dense texture and concentrated umami flavor, making them a standout ingredient in both traditional and modern recipes. Each mushroom is naturally dried to lock in flavor and shelf life, while the 250g pack size is ideal for home cooks who want to keep high-quality pantry staples on hand. Perfect for adding depth to broths, rice dishes, stews, and vegetarian meals. Highlights: Natural Umami Richness – Intensely savory, ideal for elevating soups, stir-fries, and braises. Striking Appearance – The unique cracked cap pattern signals high-grade shiitake quality. Firm and Meaty Texture – Holds up well after soaking, making it a hearty meat alternative. No Additives or Preservatives – Just pure, dried mushrooms, carefully selected and packed. To Prepare:Soak in warm water for 20–30 minutes until soft. Rinse, slice, and cook as desired. You can also use the soaking water as a flavorful base for soup or sauce.
$21.60
Discover the gentle beauty of traditional cooking with Golden Bai Wei White Fungus. Light, airy, and slightly crunchy when rehydrated, this 60g pack offers just the right amount of premium dried white fungus to elevate soups, desserts, and herbal teas. Naturally pale and delicate, white fungus has long been prized in Asian cuisine for both its texture and nourishing qualities. It soaks up the flavors of your dish while adding a silky bite that's subtle and satisfying. Perfect for cooling sweet soups or hearty herbal broths, it's a versatile pantry staple for anyone who enjoys cooking with care. Pure, simple, and full of tradition—Golden Bai Wei White Fungus brings quiet elegance to every recipe.
$4.00
Golden Bai Wei White Pepper Powder 100g
$5.10
Introducing Golden Bai Wei White Pepper Whole, a premium-grade spice that brings a distinct and fiery warmth to your culinary creations. These whole white peppercorns, sourced by Golden Bai Wei, are renowned for their robust flavor and versatility in both traditional and contemporary dishes. Experience the bold and spicy kick of Golden Bai Wei White Pepper Whole as it elevates the depth of your favorite recipes. These whole peppercorns are carefully selected for their intense and zesty flavor profile, making them a perfect addition to soups, sauces, marinades, and a wide range of culinary creations. With Golden Bai Wei White Pepper Whole, you have a versatile spice that empowers you to season your dishes with precision. Whether you're grinding them into fine powder for seasoning or using them to infuse oils and broths, these whole white peppercorns provide a convenient and delicious way to add complexity and warmth to your meals. The result is a symphony of flavors and heat that awakens your palate – the robust and spicy notes of white pepper, the depth it brings to your dishes, and the convenience of whole peppercorns that ensure you have a premium spice at your disposal. Elevate your culinary creations with the bold and fiery warmth of Golden Bai Wei White Pepper Whole – a spice that invites you to enhance your dishes with a distinctive kick and depth of flavor. Whether you're a seasoned chef or an aspiring home cook, these whole white peppercorns promise to be your go-to spice for adding complexity and a touch of spiciness to your recipes, creating memorable and flavorful meals with every grind.
$5.10
Golden Bai Wei White Sesame Seed 100g offers high-quality, premium sesame seeds known for their nutty flavor and delightful crunch. These small, white seeds are carefully cleaned and packaged to retain their natural freshness, making them the perfect addition to a wide variety of dishes. Rich in essential nutrients such as healthy fats, protein, fiber, and minerals like calcium and iron, white sesame seeds provide a wholesome boost to your diet. They are commonly used as a topping for salads, bread, pastries, and sushi, or incorporated into sauces, dressings, and desserts. You can also blend them into a smooth tahini paste or use them to make sesame oil for added flavor in cooking. Packaged in a 100g resealable bag, Golden Bai Wei White Sesame Seed ensures convenience and freshness, making it a perfect pantry staple for both casual cooks and culinary enthusiasts. Add a sprinkle to your meals for extra texture and nutrition!
$2.80
Golden Bai Wei White Sesame Seed 1kg offers a premium quality, versatile ingredient that’s perfect for a wide range of culinary applications. These small, nutty seeds are carefully cleaned and packaged to ensure freshness and superior flavor. With their delicate crunch and mildly sweet, earthy taste, they can be used in both sweet and savory dishes. White sesame seeds are rich in essential nutrients like healthy fats, protein, fiber, and minerals such as calcium and iron. They’re commonly used to garnish salads, breads, pastries, and sushi rolls, or as an ingredient in sesame oil and tahini. Whether sprinkled over a stir-fry, mixed into a homemade granola, or blended into a creamy paste, sesame seeds bring both texture and nutrition to your meals. Conveniently packed in a 1kg resealable bag, Golden Bai Wei White Sesame Seed is perfect for families, chefs, or anyone who enjoys cooking with nutritious ingredients. Keep it in your pantry for a healthy, crunchy addition to a variety of dishes.
$14.00
Golden Bai Wei White Sesame Seeds are a staple ingredient known for their light, nutty flavor and versatile uses in cooking and baking. These high-quality seeds are carefully selected and dried to retain their natural goodness, providing an excellent source of healthy fats, fiber, and essential nutrients. The mild taste of these sesame seeds makes them perfect for adding a delicate crunch and depth to both sweet and savory dishes. Whether you’re topping your favorite salad, stirring them into a homemade dressing, or using them in baking, these white sesame seeds bring a nutritious and flavorful touch to every dish. Key Features: Delicate Nutty Flavor: A mild yet rich taste that enhances various dishes without overpowering other flavors. Nutrient-Rich: Packed with healthy fats, protein, fiber, calcium, and iron, supporting overall health. Perfect for Cooking and Baking: Ideal for garnishing dishes, baking into bread, or mixing into stir-fries, salads, and desserts. 500g Resealable Pack: Conveniently packaged for freshness, making it easy to use in your everyday meals. Storage Suggestion: Store in a cool, dry place and keep in an airtight container to preserve their freshness and flavor.
$7.20
Golden Bell Bun Tuoi Vietnamese Vermicelli is a popular and versatile type of rice vermicelli noodles that are commonly used in Vietnamese cuisine. These vermicelli noodles are made from high-quality rice flour, which gives them their distinctive texture and chewiness. They are often referred to as "bun tuoi" in Vietnamese, which translates to "fresh rice vermicelli," indicating their freshness and quality. Golden Bell Bun Tuoi Vietnamese Vermicelli is typically used in a wide range of Vietnamese dishes, such as bun cha, bun bo hue, and bun thit nuong, among others. These vermicelli noodles are known for their ability to absorb the flavors of the accompanying ingredients and sauces, making them a perfect base for flavorful and aromatic Vietnamese dishes. To prepare Golden Bell Bun Tuoi Vietnamese Vermicelli, simply boil them in water for a few minutes until they are soft and cooked through, then drain and rinse them with cold water to stop the cooking process and cool them down. The cooked vermicelli noodles can be served hot or cold, depending on the dish you are preparing. One of the key features of Golden Bell Bun Tuoi Vietnamese Vermicelli is their versatility. They can be used in a variety of dishes, from soups and salads to stir-fries and spring rolls. Their delicate texture and neutral taste make them a great complement to a wide range of flavors, allowing them to absorb the flavors of the dish and provide a satisfying and enjoyable eating experience. In summary, Golden Bell Bun Tuoi Vietnamese Vermicelli is a high-quality rice vermicelli noodle that is widely used in Vietnamese cuisine. Its versatility, delicate texture, and ability to absorb flavors make it a versatile and delicious ingredient in various Vietnamese dishes. Whether you're preparing a traditional Vietnamese dish or experimenting with new culinary creations, Golden Bell Bun Tuoi Vietnamese Vermicelli is a popular choice for its quality and taste.
$3.50
Golden Bell Bun Tuoi Vietnamese Vermicelli is a staple ingredient in Vietnamese cuisine, known for its unique texture and versatility in a variety of dishes. Made from high-quality rice flour, these fresh rice vermicelli noodles are prized for their ability to absorb flavors and provide a satisfying and enjoyable dining experience. Whether you're preparing a traditional Vietnamese dish or getting creative in the kitchen, Golden Bell Bun Tuoi Vietnamese Vermicelli can be used in a wide range of recipes. From soups and salads to stir-fries and spring rolls, these delicate and chewy noodles add a delightful and authentic touch to Vietnamese culinary creations. To prepare Golden Bell Bun Tuoi Vietnamese Vermicelli, simply boil them in water until they are soft and cooked through, then drain and rinse with cold water to cool them down and stop the cooking process. The cooked vermicelli noodles can be served hot or cold, depending on your preference and the dish you're making. One of the key features of Golden Bell Bun Tuoi Vietnamese Vermicelli is their ability to absorb flavors. When combined with other ingredients and sauces, these noodles take on the savory and aromatic flavors, enhancing the overall taste of the dish. Their neutral taste and delicate texture make them an ideal base for showcasing the vibrant flavors of Vietnamese cuisine. In addition to their culinary versatility, Golden Bell Bun Tuoi Vietnamese Vermicelli is also popular for their convenience. They are easy to prepare and cook quickly, making them a convenient option for busy households and time-conscious cooks. With their authentic taste and quality, Golden Bell Bun Tuoi Vietnamese Vermicelli is a go-to choice for Vietnamese cuisine enthusiasts and home cooks alike. In summary, Golden Bell Bun Tuoi Vietnamese Vermicelli is a high-quality rice noodle that is prized for its unique texture, versatility, and ability to absorb flavors. Whether you're a fan of traditional Vietnamese cuisine or looking to explore new culinary horizons, these fresh rice vermicelli noodles are a delicious and convenient choice for a wide range of dishes.
$6.99
Golden Bell Crispy Tiny Shrimp in the 200g pack offers a delicious and crunchy snack that's perfect for enjoying on its own or as a flavorful addition to various dishes. These crispy tiny shrimp are meticulously prepared to achieve a delightful texture and rich flavor that seafood lovers will appreciate. The tiny shrimp are seasoned and fried to perfection, resulting in a satisfyingly crispy and savory snack. They make a wonderful accompaniment to salads, soups, and stir-fries, adding a burst of umami flavor and an irresistible crunch to your favorite dishes. Additionally, Golden Bell Crispy Tiny Shrimp can be enjoyed as a standalone snack, perfect for munching on during movie nights, picnics, or gatherings with friends and family. Their small size and crispy texture make them easy to snack on straight out of the pack, offering a delightful taste of the sea in every bite. With its convenient 200g pack size, Golden Bell Crispy Tiny Shrimp provides plenty of delicious shrimp to enjoy and share with loved ones. Whether you're looking for a savory snack or a versatile ingredient to enhance your culinary creations, these crispy tiny shrimp are sure to satisfy your cravings for seafood goodness.
$6.99
Introducing Golden Bell Long Macaroni (Nui Ong Dai), a premium pasta made from a blend of rice starch and tapioca starch, offering a unique and delicious alternative to traditional wheat-based macaroni. Packaged conveniently in a 300g bag, this macaroni is perfect for those seeking a gluten-free option without compromising on taste or texture. Crafted with precision, Golden Bell Long Macaroni boasts a smooth and silky texture that is sure to please even the most discerning palates. The combination of rice starch and tapioca starch provides a delicate yet sturdy pasta that holds its shape well during cooking, making it ideal for a variety of dishes. Whether you're creating classic Italian pasta dishes, hearty soups, or creamy casseroles, Golden Bell Long Macaroni is a versatile ingredient that adds a touch of elegance to any meal. Its neutral flavor profile allows it to pair seamlessly with a wide range of sauces, spices, and ingredients, giving you endless possibilities in the kitchen. The 300g bag provides a generous amount of macaroni, ensuring you have plenty on hand for all your culinary adventures. Whether you're cooking for yourself, your family, or a crowd, this convenient packaging makes it easy to portion out the perfect amount every time. Experience the delicious versatility of Golden Bell Long Macaroni (Nui Ong Dai) – a gluten-free pasta option that offers exceptional taste and texture without compromise. Elevate your cooking with this premium macaroni made from rice starch and tapioca starch, and discover a world of culinary possibilities.
$2.69
Golden Bell Rice Macaroni White (Curl) 200g redefines comfort food with a wholesome twist. Made from a carefully balanced blend of rice starch and tapioca starch, these uniquely curled macaroni pieces offer a smooth, tender bite with just the right amount of chew. Naturally gluten-free and easy to digest, it's an ideal pasta alternative for those looking to enjoy familiar favorites without compromising on texture or flavor. The charming curl shape not only holds sauces beautifully but also adds a playful touch to classic dishes. Whether you're preparing a creamy macaroni soup, a hearty stir-fry, or a cold pasta salad with vibrant vegetables, Golden Bell Rice Macaroni absorbs flavors while maintaining its delightful, springy texture. Its pale white color and clean taste make it a versatile canvas for both traditional and modern recipes. Thoughtfully packaged in a 200g size, it’s perfect for quick meals, family cooking, or experimenting with new creations. With its light, satisfying bite and allergen-friendly ingredients, Golden Bell Rice Macaroni is more than just pasta—it's a fresh take on everyday dining that brings simplicity and joy to the table.
$2.20
Introducing Golden Bell Short Macaroni (Nui Ong Ngan), a unique pasta made from a blend of rice starch and tapioca starch, offering a gluten-free alternative to traditional wheat-based macaroni. This 200g pack of short macaroni brings versatility and a distinctive texture to your culinary creations. Crafted with precision, Golden Bell Short Macaroni is designed for those seeking a gluten-free option without compromising on taste and texture. The blend of rice starch and tapioca starch provides a satisfyingly chewy and slightly translucent quality, making it an excellent choice for various recipes. The 200g pack is convenient for experimenting with different dishes or introducing a gluten-free pasta option into your culinary repertoire. Whether you're preparing classic macaroni and cheese, pasta salads, or incorporating macaroni into soups and casseroles, Golden Bell Short Macaroni brings a unique twist to your gluten-free cooking. Explore the possibilities of gluten-free pasta with Golden Bell Short Macaroni (Nui Ong Ngan). Let this 200g pack be your go-to choice for creating flavorful and gluten-free pasta dishes, and enjoy the versatility and quality that rice and tapioca starch bring to your gluten-conscious kitchen.
$1.80
Golden Choice Assorted Pudding is a dessert product that is popular in Asia, particularly in countries like Taiwan and China. It consists of individual cups of creamy pudding that come in a variety of flavors, including milk, caramel, coconut, and mango. The pudding is made from a mixture of milk, sugar, and a thickening agent such as gelatin or agar-agar. The mixture is heated and then poured into individual cups, where it is allowed to set and cool. Golden Choice Assorted Pudding is a convenient and delicious dessert option that can be enjoyed as a sweet treat after a meal or as a snack. It is often served chilled and is a popular item in many Asian supermarkets and specialty food stores. In addition to Golden Choice, there are other brands of assorted pudding available in the market, each with their own unique flavors and packaging.
$4.35
Golden Choice Baby Bamboo Shoot Tips in Water is a type of vegetable that is commonly used in Asian cuisine. It comes in a 565g can and is a popular ingredient in stir-fries, soups, and salads. The baby bamboo shoot tips are the young, tender shoots of the bamboo plant. They have a delicate flavor and a slightly crunchy texture, making them a great addition to a variety of dishes. They are also a good source of fiber and are low in calories, making them a healthy addition to your meals. The bamboo shoot tips are preserved in water in the Golden Choice can, which helps to preserve their freshness and flavor. To use them, simply drain the water and rinse the bamboo shoot tips before adding them to your dish. Overall, Golden Choice Baby Bamboo Shoot Tips in Water is a versatile and healthy ingredient that can add a unique flavor and texture to your dishes. Its convenient packaging makes it easy to use, and it is a great option for those who want to experiment with Asian cuisine.
$4.59
Golden Choice Banana Blossom in Brine is a type of vegetable that is commonly used in Southeast Asian cuisine. It comes in a 565g can and is a popular ingredient in dishes such as salads, stir-fries, and curries. The banana blossom is the flower of the banana tree and has a unique texture and flavor. When cooked, it has a slightly crunchy texture and a mild, slightly sweet taste. It is a good source of fiber and is low in calories, making it a healthy addition to your meals. The banana blossom is preserved in brine in the Golden Choice can, which helps to preserve its freshness and flavor. To use it, simply drain the brine and rinse the banana blossom before adding it to your dish. Overall, Golden Choice Banana Blossom in Brine is a versatile and healthy ingredient that can add a unique flavor and texture to your dishes. Its convenient packaging makes it easy to use, and it is a great option for those who want to experiment with Southeast Asian cuisine.
$4.59
$6.49
$4.09
$6.65
$3.85
$4.35
$9.90
$6.69
$14.29
