Golden Bai Wei Premium Dried Tubular Fish Maw 80g refers to a package of dried tubular fish maw produced by Golden Bai Wei. Fish maw, also known as swim bladder, is a culinary ingredient derived from the internal gas bladder of certain fish species. Fish maw is highly valued in Chinese cuisine for its unique texture and nutritional properties. It is often used in soups, stews, and braised dishes, where it adds a gelatinous and slightly chewy texture. Fish maw is also believed to have various health benefits and is considered a delicacy. Golden Bai Wei's Premium Dried Tubular Fish Maw is made from carefully selected fish maw and undergoes a drying process to preserve its quality and extend its shelf life. The 80g packaging provides a convenient portion for cooking or incorporating into your favorite recipes. To prepare dried fish maw, it typically needs to be soaked in water for a period of time until it softens. Once softened, it can be used in various dishes, often requiring slow cooking to allow it to absorb flavors and become tender. Fish maw is known for its ability to absorb the flavors of the surrounding ingredients, making it a versatile ingredient in many savory dishes. Its gelatinous texture adds richness and depth to soups and stews, while its mild taste complements a wide range of seasonings and spices. Whether you're an experienced chef or a culinary enthusiast looking to explore new ingredients, Golden Bai Wei Premium Dried Tubular Fish Maw 80g offers a high-quality and sought-after ingredient to elevate your dishes with its unique texture and nutritional value.
$20.40
Experience the rich, traditional flavors of Asia with Golden Bai Wei Preserved Duck Eggs. Carefully aged using time-honored methods, these duck eggs develop a creamy, flavorful center and a beautiful marbled exterior. The result is a delicacy that’s smooth, savory, and packed with bold, unique taste. Perfect for pairing with congee, adding to salads, or enjoying on their own with a touch of ginger, these preserved eggs are a must-have for any adventurous food lover. Each pack offers six high-quality eggs, individually protected for freshness. Highlights: Traditional preserved duck eggs with rich, creamy texture Deep, umami flavor that elevates both simple and gourmet dishes Six individually wrapped eggs for easy storage and use Perfect for congee, cold appetizers, or creative culinary experiments Bring authentic flavor to your table with Golden Bai Wei Preserved Duck Eggs — a true taste of culinary tradition.
$7.00
Golden Bai Wei Pumpkin Seeds 500g offers a hearty snack experience with premium pumpkin seeds still in their natural shells. Lightly roasted to bring out their rich, nutty flavor, these seeds provide a satisfying crunch and a wholesome taste. Keeping the shells on not only preserves freshness but also enhances the snacking experience, making them perfect for mindful eating. Key Features: Naturally Roasted: Carefully roasted in their shells to lock in flavor and maintain a crisp texture. Rich in Nutrients: A great source of fiber, healthy fats, and essential minerals like magnesium and zinc. Wholesome Snack: Enjoy as a traditional snack at home, on the go, or share during gatherings. Generous Size: The 500g pack ensures plenty to enjoy over time, whether for casual snacking or adding to party platters. Whether you're cracking them open during a break or serving them up for guests, Golden Bai Wei Pumpkin Seeds deliver a simple, natural, and satisfying snack option.
$11.19
Golden Bai Wei Raw Coix Barley is a traditional grain valued for its subtle flavor and nourishing properties. Also known as Job’s Tears, these pale, pearl-like seeds have a naturally mild, slightly nutty taste and become pleasantly tender when cooked. Ideal for soups, congee, or brewed as a gentle tea, this 100g pack provides a simple way to incorporate wholesome, time-honored ingredients into your everyday meals. Light, versatile, and easy to prepare — it’s a staple for both wellness and flavor.
$2.59
Golden Bai Wei Red Date 150g is a high-quality product featuring dried red dates. Red dates, also known as jujubes, are a popular fruit in many Asian countries and are well-regarded for their rich flavor and numerous health benefits. The Golden Bai Wei brand ensures that only the finest red dates are selected for this product. The red dates are carefully harvested and dried to preserve their natural sweetness and nutritional value. They are then packaged in a convenient 150g size, making it easy to incorporate them into your daily routine. Red dates are known for their high levels of antioxidants, vitamins, and minerals. They are believed to have a range of health benefits, including boosting the immune system, improving digestion, and providing a natural source of energy. Additionally, red dates are often used in traditional Chinese medicine to promote blood circulation and strengthen the body. These dried red dates have a chewy texture and a naturally sweet taste. They can be enjoyed on their own as a healthy snack or used in various culinary preparations. They are commonly added to soups, stews, porridges, desserts, and tea infusions to enhance their flavor and nutritional profile.
$3.29
Golden Bai Wei Red Kidney Beans are a hearty and flavorful ingredient that brings both substance and nutrition to your cooking. Known for their rich, red hue and creamy interior, these beans are perfect for everything from stews and curries to rice dishes and veggie burgers. Packed with plant-based protein and fiber, they offer a wholesome way to create satisfying, balanced meals. This 375g pack is ideal for home cooks looking to add depth and texture to their dishes with an ingredient that’s as nourishing as it is versatile.
$3.89
Golden Bai Wei Red Peanuts are premium-quality, raw peanuts with their natural red skins intact. Sourced from trusted growers, these peanuts are known for their rich, nutty flavor and firm texture. The red skin not only adds a distinctive taste but also contains beneficial antioxidants. Key Features: Natural Red Skins: Retains the peanut's natural flavor and nutritional benefits. Versatile Use: Ideal for roasting, boiling, or incorporating into various recipes. Nutrient-Rich: A good source of protein, healthy fats, and essential minerals. Bulk Packaging: The 1kg pack is perfect for families, cooking enthusiasts, or those who enjoy preparing homemade snacks. Usage Suggestions: Roasting: Enhance their flavor by roasting them in the oven or on the stovetop. Boiling: Boil with salt for a traditional snack. Cooking: Incorporate into stir-fries, salads, or grind into homemade peanut butter. Storage Instructions: Store in a cool, dry place. Once opened, transfer to an airtight container to maintain freshness and prevent moisture absorption.
$12.60
Golden Bai Wei Red Skin Peanuts offer a naturally bold flavor and hearty crunch, perfect for both snacking and cooking. These unroasted, red-skinned peanuts are carefully selected for quality and freshness, retaining their nutrient-rich skins known for their earthy taste and healthful properties. Whether you're roasting them to your liking, using them in traditional dishes, or blending them into sauces or spreads, this 300g pack gives you a simple, wholesome ingredient with endless versatility.
$5.40
Unleash the bold and aromatic essence of traditional cooking with Golden Bai Wei Sand Ginger Powder 100g. Known for its sharp, peppery flavor and distinctive citrusy aroma, sand ginger—also called Kaempferia galanga—is a prized spice in many Southeast Asian and Chinese dishes. Finely ground and thoughtfully packed, this spice offers both culinary versatility and depth of flavor in one convenient pouch. Golden Bai Wei’s Sand Ginger Powder adds a vibrant kick to marinades, braised meats, herbal soups, and stir-fries. A little goes a long way—just a pinch can elevate your dish with its signature warm, spicy notes and subtle bitterness. It’s especially valued in traditional recipes for its ability to enhance digestion and add complexity to broths and sauces. Whether you’re recreating classic Chinese medicinal dishes, flavoring seafood, or experimenting with spice-forward fusion cuisine, this 100g pack is your pantry’s secret weapon. Golden Bai Wei Sand Ginger Powder captures the soul of age-old flavor traditions in a pure, potent form—ready to transform everyday meals into something memorable.
$4.69
Bring the art of traditional Chinese fermentation into your kitchen with Golden Bai Wei Shanghai Wine Yeast. Each pack includes 8 carefully prepared yeast balls, specially made for crafting homemade rice wine with a smooth, subtly sweet flavor. Ideal for use with glutinous rice, these yeast starters help transform simple ingredients into fragrant, fermented delicacies like Jiuniang or sweet rice wine porridge. Whether you're reviving a family recipe or exploring traditional food culture, this yeast makes it easy to create something truly special at home.
$5.09
Bring the essence of tropical flavors to your kitchen with Golden Bai Wei Shredded Coconut. Made from premium quality coconuts, this finely shredded coconut adds a fresh, authentic flavor to any dish. Whether you're baking, cooking, or creating a topping for your meals, this shredded coconut is a versatile pantry staple. Key Features: Natural, Fresh Taste: Delivers an authentic coconut flavor, perfect for a wide range of recipes. Fine Shredded Texture: Ideal for both savory and sweet dishes, providing a rich texture and delightful crunch. Convenient Packaging: Each 200g pack is easy to store and use, perfect for everyday cooking. No Preservatives or Additives: Enjoy the pure, natural goodness of shredded coconut in its simplest form. How to Use: Use in baking for cakes, cookies, and muffins. Top off smoothies, yogurt bowls, or oatmeal for a tropical twist. Add to curries, rice dishes, and salads for extra flavor and texture. With Golden Bai Wei Shredded Coconut, you can easily infuse your meals with the fresh taste of coconut, enhancing both flavor and texture in every bite. Perfect for both seasoned chefs and beginners!
$5.00
Golden Bai Wei Shrimp Shell brings the natural, ocean-fresh flavor of shrimp to your kitchen in a convenient dried form. Made from carefully selected shrimp shells, this 80g pack is perfect for adding rich seafood depth to soups, stocks, sauces, and stir-fries. The shells release an intense umami flavor during cooking, making them an excellent secret ingredient for enhancing broths and traditional Asian dishes. Whether you are crafting a hearty noodle soup or simmering a flavorful seafood broth, Golden Bai Wei Shrimp Shell offers a simple way to deepen the taste without needing fresh seafood on hand. Key Features: Deep Seafood Flavor: Delivers a rich, natural umami taste that boosts the flavor of any dish. Versatile Use: Great for simmering into stocks, flavoring soups, or blending into sauces. Convenient and Long-Lasting: Dried for easy storage and long shelf life without losing its strong aroma and taste. Natural Ingredients: Made from 100% pure shrimp shells with no artificial additives. How to Use: Add a handful of dried shrimp shells into boiling water or broth and let them simmer to extract their flavor. Strain out the shells if you prefer a smooth soup base, or leave them in for a more rustic, hearty dish.
$5.40
Golden Bai Wei Single Flower Fungus is a premium dried edible fungus prized for its light, delicate texture and ability to absorb flavors beautifully. When rehydrated, the fungus blossoms into soft, frilly shapes that add a unique touch to both the appearance and taste of soups, stews, and herbal dishes. Its subtle flavor makes it a perfect complement to richly seasoned broths without overpowering other ingredients. Perfect for home cooks and professional chefs alike, this fungus is often used in traditional Chinese and Asian recipes for both its culinary and nutritional benefits, including being a good source of dietary fiber. Key Features: Soft, Delicate Texture: Expands into tender, frilly shapes that add a luxurious mouthfeel to dishes. Mild Flavor: Absorbs the taste of broths and seasonings while adding a subtle, earthy note. Versatile Ingredient: Excellent for soups, herbal stews, congee, and even cold salads. Natural and Wholesome: Naturally dried with no added preservatives, maintaining its original purity. How to Use: Soak the fungus in warm water for about 20–30 minutes until fully softened. Rinse well, trim the base if needed, and add to your cooking for a delicious, nutritious boost.
$7.60
Golden Bai Wei Slice Shiitake offers the rich, savory flavor of shiitake mushrooms in a convenient pre-sliced form. Carefully dried to lock in their earthy aroma and deep umami taste, these thin mushroom slices are perfect for adding texture and richness to soups, stir-fries, sauces, and stews. The pre-sliced format means faster soaking and easier cooking, saving you time while still delivering authentic mushroom goodness in every bite. Key Features: Deep Umami Flavor: Adds a rich, earthy note to a wide range of dishes. Conveniently Pre-Sliced: Ready for quicker soaking and easy use straight into your recipes. Natural Drying Process: No additives — just pure shiitake mushroom slices. Versatile Ingredient: Ideal for Asian dishes, vegetarian meals, and hearty soups. How to Use: Soak the slices in warm water for about 15–20 minutes until tender. Drain and add directly into your favorite dishes for an instant flavor boost.
$6.49
Golden Bai Wei Slice Shiitake offers a convenient way to enjoy the rich, earthy flavor of shiitake mushrooms. These thinly sliced mushrooms are carefully dried to preserve their natural taste and aroma, making them an excellent addition to a variety of dishes. Whether you're preparing soups, stir-fries, or stews, these sliced shiitake mushrooms rehydrate quickly and infuse your meals with a deep umami flavor. Key Features: Rich Umami Flavor: Enhances the taste of your dishes with a deep, savory profile. Quick Rehydration: Thin slices allow for faster soaking and cooking. Versatile Use: Ideal for soups, stir-fries, stews, and more. Convenient Packaging: Comes in a 50g pack, perfect for small households or trying out new recipes. Preparation Tip: Soak the dried slices in warm water for 15–20 minutes until they become tender. Drain and use as desired in your favorite recipes.
$4.00
Golden Bai Wei Smooth Thin Shiitake mushrooms offer the authentic taste of shiitake in a convenient dried form. These mushrooms are carefully selected and dried to maintain their delicate, smooth texture and deep, umami flavor. Known for their versatility, they can be easily incorporated into a wide range of dishes, adding a rich, earthy taste to soups, stews, stir-fries, and sauces. The thin caps of these shiitakes rehydrate quickly, making them ideal for fast meal preparation without sacrificing the quality or flavor. Whether you're looking to enhance the taste of a vegetarian dish or bring depth to a meat-based recipe, these shiitake mushrooms are the perfect ingredient to keep in your pantry. Key Features: Rich, Umami Flavor: Provides a savory depth that enhances the natural taste of any dish. Quick Rehydration: The smooth, thin texture allows for fast rehydration, ideal for busy cooks. Ideal for Various Dishes: Perfect for adding to soups, stir-fries, sauces, or as a meat substitute in vegetarian meals. High-Quality Ingredients: Sourced from trusted suppliers to deliver top-notch flavor and consistency in every pack. Golden Bai Wei Smooth Thin Shiitake mushrooms are the perfect addition to any kitchen, providing a natural, wholesome taste to elevate your cooking.
$6.49
Unlock the versatility and goodness of Golden Bai Wei Soya Beans. These premium, carefully selected beans are packed with plant-based protein, making them a nutritious and wholesome addition to any meal. Whether you're making rich soy milk, creamy tofu, or adding a hearty texture to soups and stews, these 1kg of soybeans offer endless possibilities for cooking. Known for their natural, mild flavor, they take on the taste of your dishes and bring a satisfying depth to both savory and sweet recipes. With Golden Bai Wei Soya Beans, you can create authentic, healthy meals every time.
$5.09
Golden Bai Wei Soy Beans are a kitchen essential for anyone looking to cook with clean, wholesome ingredients. Packed with plant-based protein and a naturally mild flavor, these soybeans are perfect for everything from homemade soy milk and tofu to hearty soups and stir-fries. Carefully selected and dried for quality, this 375g pack offers the perfect amount for regular home use while preserving freshness. Whether you're exploring traditional recipes or adding plant power to modern meals, these soybeans deliver nourishment and versatility.
$2.59
Golden Bai Wei Spices Brine is your shortcut to capturing the rich, layered flavors of traditional Chinese slow-cooked dishes. This 150g blend brings together a balanced mix of aromatic herbs and spices—perfect for simmering meats, tofu, eggs, or vegetables in a deeply seasoned broth. Designed for making classic luwei (spiced brine dishes), it infuses every ingredient with warmth, depth, and subtle complexity. Whether you're recreating street food favorites or elevating homemade meals, this spice blend makes brining easy and delicious.
$4.89
Bring the rich, soul-soothing depth of traditional Asian cuisine to your kitchen with Golden Bai Wei Spices for Beef Soup. This expertly blended 90g mix is crafted to unlock bold, aromatic flavors that turn a simple pot of beef into a deeply satisfying, restaurant-quality soup. With each sachet, you'll taste the perfect balance of warming spices, earthy herbs, and subtle sweetness that define classic beef broth at its best. Inside this fragrant blend, you'll find a curated selection of ingredients—such as star anise, cinnamon, peppercorns, and cloves—each chosen for their ability to enhance the natural richness of beef while adding layers of complexity. Whether you’re simmering short ribs, brisket, or bone-in cuts, this spice mix infuses your broth with an inviting aroma and full-bodied flavor that develops beautifully over slow heat. Perfect for making Vietnamese-style pho, Chinese beef noodle soup, or your own fusion creation, Golden Bai Wei Spices for Beef Soup makes home cooking both easy and exciting. Simply add the spice sachet to your broth, let it simmer, and enjoy the comforting flavors of time-honored tradition—no guesswork required.
$3.59
Golden Bai Wei Split Mung Bean 1kg offers a high-quality, versatile legume that’s a staple in many Asian and Middle Eastern dishes. These mung beans are carefully split and cleaned, retaining their natural flavor and texture. They cook quickly and have a mild, slightly nutty taste, making them perfect for a variety of savory and sweet recipes. Mung beans are rich in protein, fiber, vitamins, and minerals, making them a nutritious addition to any diet. They are commonly used to prepare soups, stews, curries, and desserts, such as mung bean paste for pastries. Additionally, they can be sprouted for fresh salads or used as a filling for dumplings and spring rolls. Packaged in a 1kg resealable bag, Golden Bai Wei Split Mung Bean ensures long-lasting freshness and convenience. Whether you're preparing a hearty vegetarian dish or exploring new recipes, these split mung beans are an excellent choice for nutritious, wholesome cooking.
$8.20
Discover the wholesome goodness of Golden Bai Wei Split Mung Bean with Skin 1Kg, a premium selection of legumes known for their exceptional quality, freshness, and nutritional richness. Carefully harvested and minimally processed to retain their natural skin, these split mung beans offer a perfect balance of flavor and health benefits, making them a staple ingredient in a wide variety of Asian and global cuisines. Golden Bai Wei’s mung beans are distinguished by their earthy aroma, vibrant green color, and consistent texture. With the skin intact, they provide an added layer of fiber and nutrients, contributing to better digestion and a slower release of energy. Whether you’re preparing traditional soups, stews, savory pancakes, or even sweet desserts, these beans cook evenly and easily, releasing a mild, nutty flavor that enhances every dish. Packed in a sturdy, resealable 1Kg bag, Golden Bai Wei Split Mung Bean with Skin is ideal for families, home cooks, and culinary enthusiasts who value high-quality, plant-based ingredients. Naturally gluten-free and rich in protein, iron, and antioxidants, this product supports a healthy lifestyle while offering exceptional taste and versatility. Make it a pantry essential and bring a touch of nourishment and tradition to every meal.
$7.29
Golden Bai Wei Star Aniseed 50g is a premium product featuring dried star anise. Star anise is a distinctive spice widely used in various cuisines for its unique flavor and aromatic properties. The Golden Bai Wei brand ensures that only high-quality star aniseed is selected for this product. The star anise pods are carefully harvested and dried to preserve their rich flavor and aroma. The 50g packaging provides a convenient amount for use in cooking and culinary preparations. Star anise is known for its strong, licorice-like taste and warm, sweet fragrance. It is a key ingredient in many Asian dishes, particularly in Chinese and Vietnamese cuisines. It adds depth and complexity to broths, sauces, and marinades. Star anise is also a vital component in the famous Chinese five-spice powder, which is used to season various dishes. In addition to its flavor-enhancing properties, star anise is believed to have several health benefits. It contains certain compounds that have antioxidant and anti-inflammatory properties. Star anise is also used in traditional medicine to aid digestion, relieve coughs and colds, and promote overall well-being.
$3.40
Golden Bai Wei Sweet Paprika Powder 100g
$2.80
$6.49
$4.09
$6.65
$3.85
$4.35
$9.90
$6.69
$14.29
