Ignite your taste buds with the bold and exotic flavor of Maesri Mangda Chilli Paste 200g, a traditional Thai condiment that brings authentic street food intensity straight to your kitchen. Crafted using a time-honored recipe, this paste combines fiery red chilies with a medley of aromatic herbs and spices, highlighted by the unmistakable essence of mangda—a Thai water beetle prized for its distinct, umami-rich fragrance.
This unique ingredient gives the paste its signature depth, delivering a savory punch that balances heat with complexity. Whether you're stirring it into stir-fries, enhancing soups, or using it as a dipping sauce, Maesri Mangda Chilli Paste adds a truly authentic layer of flavor to your dishes. It’s not just spicy—it’s layered, smoky, and packed with character.
Packaged in a compact 200g jar, this paste is perfect for adventurous home cooks and lovers of bold cuisine. A little goes a long way, transforming simple meals into vibrant Thai-inspired creations. For those who crave genuine Southeast Asian flavors, Maesri Mangda Chilli Paste is an essential addition to the pantry—a true taste of Thailand in every spoonful.
Recreate the rich and aromatic flavors of Northern Thailand with Maesri Khao Soi Curry Paste. This 114g pack is crafted with authentic spices and herbs, making it the perfect base for the traditional Thai Khao Soi curry. Known for its creamy coconut milk base, mild spice, and warm, earthy flavors, Khao Soi is a beloved dish often served with egg noodles and a variety of toppings.
Easy to use, this paste allows you to prepare a delicious and authentic curry by simply adding coconut milk, your choice of protein (chicken, beef, or tofu), and vegetables. Top it off with crispy noodles, pickled mustard greens, red onions, and a squeeze of lime for a restaurant-quality meal at home.
Perfect for those who love exploring Thai cuisine, Maesri Khao Soi Curry Paste brings the vibrant flavors of Chiang Mai to your kitchen with convenience and authenticity.
Unleash bold, fiery flavor in your kitchen with Penta Ground Red Chilli (Sambal Oelek) 454g, a vibrant chili paste crafted for those who love their food with authentic heat and depth. Made from freshly ground red chilies, this traditional Indonesian-style sambal delivers a pure, unfiltered punch of spice without unnecessary additives. It's a straightforward blend—chilies, salt, and vinegar—that celebrates the raw, natural intensity of the pepper.
What makes this sambal truly special is its versatility. With its coarse texture and full-bodied flavor, it adds instant heat and character to anything from stir-fries and soups to marinades, dips, and grilled meats. Unlike overly processed hot sauces, Penta Sambal Oelek offers a rustic, homemade quality that lets the true flavor of the chili shine—fiery but flavorful, sharp yet balanced.
Packaged in a generous 454g jar, Penta Ground Red Chilli is perfect for serious spice lovers and adventurous home cooks. Whether used as a base, a condiment, or a finishing touch, it brings authenticity and energy to every dish. Keep it on hand in your fridge or pantry and elevate everyday meals with a spoonful of real, unapologetic chili flavor straight from Southeast Asia.
Ignite your taste buds with the bold and vibrant flavor of Gamei Chilli Garlic Sauce 300g, a fiery blend crafted for spice lovers who crave depth as much as heat. Made from a carefully balanced mix of sun-ripened red chilies, aromatic garlic, and a signature blend of spices, this sauce delivers a punchy, savory kick that brings any dish to life.
Gamei takes pride in its authentic preparation method, combining fresh ingredients with a slow-cooked process to extract maximum flavor and preserve the natural zest of the chilies and garlic. The result is a thick, richly textured sauce with just the right amount of heat—bold but not overwhelming, spicy yet still nuanced. It’s perfect as a dip, marinade, or stir-fry companion, adding intensity to noodles, rice bowls, grilled meats, and even snacks like spring rolls or fries.
Packaged in a convenient 300g jar, Gamei Chilli Garlic Sauce is ideal for both everyday meals and special culinary experiments. Whether you’re cooking up a storm or simply elevating leftovers, this versatile condiment transforms the ordinary into something extraordinary. With no artificial colors or preservatives, it's a clean, flavor-packed addition to any kitchen, inviting you to explore spice with confidence and creativity.
Crafted with patience and tradition, Shuita Superior Mature Vinegar is aged for five years to unlock its deep, rounded character. This dark, aromatic vinegar delivers a bold yet smooth tang, enriched by time to develop layers of smoky, earthy, and slightly sweet undertones. Ideal for adding depth to braises, dipping sauces, and cold dishes, it transforms everyday meals into something truly special. Each 500ml bottle holds the legacy of slow aging and expert care—bringing richness and balance to your cooking.
Deep, bold, and beautifully balanced—Shuita Superior Mature Vinegar is a celebration of time and tradition. Aged naturally for three full years, this premium vinegar develops a rich, smoky aroma and a complex, mellow taste with just the right hint of acidity. Made from select grains and aged in clay pots, each bottle reflects craftsmanship and depth that only time can create. Ideal for braises, dumpling dips, or dressings, it’s the perfect companion for elevating your favorite savory dishes with authentic, full-bodied flavor.
CJ Hot Pepper Paste for Rice Cake is a ready-to-use Korean gochujang sauce specially crafted for making tteokbokki—Korea’s beloved spicy rice cake dish. This rich, savory-sweet paste blends premium red chili, soy sauce, and seasonings to deliver bold, authentic flavor with just the right amount of heat. Conveniently packed in a 150g pouch, it's ideal for quick home cooking—just add rice cakes and your favorite ingredients for a delicious, street-food-style meal. No artificial colors or preservatives—just true Korean taste in every bite.
Elevate your culinary experience with Jiangji Bean Curd with Chilli—a harmonious blend of traditional fermentation and bold spice. This 300g jar offers a rich, savory flavor profile, combining the smooth texture of fermented bean curd with the invigorating heat of chili. Perfect for those seeking to add depth and a spicy kick to their dishes.
Key Features:
Authentic Flavor: Traditional fermented bean curd infused with chili for a balanced, spicy taste.
Versatile Use: Ideal as a condiment, marinade base, or flavor enhancer in various recipes.
Convenient Packaging: Comes in a 300g jar, ensuring freshness and easy storage.
Quality Ingredients: Crafted with high-quality soybeans and carefully selected spices.
Usage Suggestions:
Condiment: Serve alongside rice or noodles to add a spicy, savory element.
Marinade Base: Incorporate into marinades for meats or tofu to impart a rich flavor.
Cooking Enhancer: Add to stir-fries or soups for an extra layer of taste.
Storage Instructions:
Store in a cool, dry place. Once opened, refrigerate and consume within a reasonable time to maintain freshness.
Bring the bold flavors of a traditional Sichuan hot pot to your home with Hai Di Lao Spicy Hot Pot Seasoning 360g. This rich and aromatic seasoning is specially crafted to deliver the perfect balance of heat and numbing spice that’s characteristic of authentic hot pot. Ideal for those who love a fiery kick, this seasoning is perfect for creating a deliciously spicy broth that enhances the flavor of meats, vegetables, and noodles, all while offering a satisfying depth of taste.
Key Features:
Bold and Spicy: Infused with a perfect blend of chili peppers and Sichuan peppercorns, this seasoning creates a broth that delivers both heat and the signature numbing sensation (麻辣) that hot pot lovers crave.
Convenient and Easy to Use: Simply dissolve the seasoning in water or broth, and you’ll have a flavorful, spicy base for your hot pot in no time.
Versatile: While designed for hot pot, this seasoning can also be used to enhance stir-fries, soups, and other dishes that need a bold, spicy flavor.
Large Pack Size: The 360g pack provides ample seasoning for multiple hot pot meals, making it great for family gatherings or small parties.
How to Use:
To prepare your hot pot, mix the 360g of seasoning with approximately 1 liter of water or broth for a rich, spicy base. Bring it to a boil, then add your choice of hot pot ingredients such as thinly sliced beef, tofu, mushrooms, and vegetables. Let everything cook in the flavorful broth, and enjoy a hot pot experience just like you’d get at a restaurant.
Bring the bold, savory flavors of traditional beef bone broth to your home hot pot with Hai Di Lao Beef Bone Broth Flavour Hot Pot Paste. This rich and aromatic paste is crafted from a blend of premium ingredients to create a deep, full-bodied broth that elevates your hot pot experience. Whether you're enjoying a cozy meal with family or hosting a gathering with friends, this beef bone broth paste is the perfect base for a comforting, flavorful meal.
Key Features:
Deep, Rich Flavor: The paste delivers the intense, umami-packed taste of slow-simmered beef bone broth, perfect for infusing meats, seafood, and vegetables with flavor.
Authentic Hot Pot Experience: Crafted to bring you the true essence of a restaurant-style hot pot, inspired by the renowned Hai Di Lao brand.
Convenient and Easy to Use: Simply mix the paste with water to create a flavorful broth in minutes — no need for complex preparation.
Perfect for Sharing: This 110g pack is ideal for preparing a hot pot meal that can be shared with friends and family, making it a great choice for group gatherings.
How to Use:
To prepare, dissolve the 110g of paste into 1 liter of water, and bring it to a boil. Once the broth is simmering, it’s ready to add your favorite hot pot ingredients such as thinly sliced beef, vegetables, tofu, or noodles. The paste effortlessly infuses the broth with a rich and comforting flavor that will enhance every bite.
Add a burst of flavor to your favorite dishes with Knorr Liquid Seasoning—a pantry essential for quick and easy seasoning. This 130ml bottle packs a punch of rich, savory umami that enhances everything from stir-fries and marinades to soups and dips.
Whether you're drizzling it over rice, mixing it into sauces, or using it as a dip on its own, Knorr's liquid seasoning brings out the natural taste of your ingredients with just a few drops. Its smooth, salty-sweet flavor profile makes it versatile enough for both Asian and Western cooking.
Perfect for:
Stir-frying veggies or meats
Boosting flavor in soups and broths
Marinating proteins
Adding depth to simple rice or noodles
Keep this handy bottle close—you'll find yourself reaching for it every time you cook.
Bring bold, aromatic flavor and irresistible crunch to your dishes with Golden Choice Fried Shallots. This generous 1-kilogram pack is made for serious cooks, food service professionals, or home chefs who know the magic of a perfectly crispy shallot.
Each batch is made from premium shallots, thinly sliced and fried until golden brown to lock in that rich, caramelized flavor. Whether you're garnishing a bowl of noodles, adding a savory finish to salads, topping fried rice, or enhancing soups, these fried shallots are your go-to secret weapon.
Why You’ll Love It:
Big on Flavor: Deep, savory, slightly sweet crunch in every bite.
Ready to Use: No peeling, no frying—just sprinkle and enjoy.
Kitchen Staple: Perfect for home cooking or commercial kitchens.
Level up your meals with the texture and taste only Golden Choice Fried Shallots can deliver.
Elevate your dishes with the rich, savory crunch of Golden Choice Fried Shallots. Expertly sliced and fried to a golden perfection, these shallots add a delightful texture and depth of flavor to a variety of meals.
Sprinkle them over soups, salads, noodles, or rice to introduce a satisfying crispness and a hint of sweetness. Their versatility makes them an essential pantry staple for both everyday cooking and gourmet creations.
Packaged in a convenient 100g jar, they’re ready to use whenever your culinary creations need that extra touch of flavor and crunch.
Add a burst of authentic Malaysian flavor to your meals with A1 Dried Shrimp Chili Paste (Sambal Tumis Udang Kering). This 230g jar is packed with the rich, savory taste of dried shrimp combined with a bold blend of chilies and spices. Perfect for those who crave the deep umami and fiery heat that define traditional sambal.
Whether you’re cooking up a stir-fry, enhancing your noodles, or adding a zesty kick to rice dishes, this sambal provides a quick and convenient way to elevate your cooking. Its savory and spicy profile makes it a versatile ingredient—ideal for marinades, dips, or as a side dish accompaniment to grilled meats and seafood.
The A1 Dried Shrimp Chili Paste brings a perfect balance of heat, sweetness, and saltiness, delivering an authentic taste of Southeast Asia in every bite. Packed with the goodness of dried shrimp, this sambal is sure to be a pantry essential for spice lovers!
Bring bold, savory flavor to your cooking with Lychee Brand Preserved Cabbage. Made from fresh cabbage seasoned and preserved using traditional methods, this 400g pack is a flavorful staple in many Asian kitchens. With its salty, tangy, and umami-rich taste, it adds a punch of character to stir-fries, noodle soups, fried rice, or even as a simple side dish.
The cabbage retains a pleasant crunch, making it a satisfying texture addition as well as a flavor booster. Whether you're cooking up comfort food or exploring classic recipes, Lychee Preserved Cabbage is an easy way to enhance depth and authenticity in your meals.
Great for home cooks who love bold, traditional flavors—just open, slice if needed, and stir into your favorite dishes.
Prima Taste Rendang 300g is a rich and flavorful ready-to-cook sauce that brings the authentic taste of traditional Indonesian beef rendang straight to your kitchen. Made with a blend of premium spices, herbs, and coconut milk, this complete sauce captures the deep, aromatic, and mildly spicy flavor that rendang is known for.
Perfect for simmering with beef, chicken, or even plant-based alternatives, the sauce slowly infuses your ingredients with layers of savory, creamy, and spicy goodness. With no added MSG or preservatives, it's a convenient and wholesome way to enjoy a restaurant-quality Southeast Asian dish at home.
Just add your preferred protein, simmer, and enjoy a hearty, comforting meal that's perfect with rice or flatbread. Prima Taste Rendang 300g makes authentic cooking easy—no need to gather multiple ingredients or spend hours in the kitchen.
Ban Dtahn Buk Coconut Sugar Syrup 480ml is a natural and rich sweetener made from pure coconut nectar, offering a deep caramel-like flavor with a hint of coconut. This traditional sweet syrup is perfect for enhancing the taste of desserts, beverages, marinades, and sauces.
With its smooth texture and balanced sweetness, this coconut sugar syrup is an excellent alternative to refined sugar. It works wonderfully in Thai desserts, coffee, tea, pancakes, and even savory dishes like glazes for grilled meats or dressings for salads.
Packaged in a 480ml bottle, Ban Dtahn Buk Coconut Sugar Syrup is a pantry essential for those who love natural, authentic, and healthier sweeteners. Elevate your cooking and baking with the rich, tropical sweetness of coconut sugar syrup!
Arak Menyedapkan Masakan Ang Ciu 620ml is a traditional Chinese cooking wine that enhances the aroma, flavor, and depth of your favorite dishes. Made from fermented glutinous rice, this Ang Ciu wine is widely used in Chinese and Southeast Asian cuisine to tenderize meats, remove unwanted odors, and add a rich, savory taste.
With its slightly sweet and fragrant profile, Ang Ciu is perfect for marinating meats, stir-fries, braised dishes, soups, and seafood recipes. It is a key ingredient in dishes like drunken chicken, herbal soups, and red-braised pork, bringing out authentic and well-balanced flavors.
Packaged in a 620ml bottle, Arak Menyedapkan Masakan Ang Ciu is a must-have for home cooks and chefs looking to create restaurant-quality Asian dishes. Elevate your cooking with the depth and umami richness of this essential Chinese cooking wine!
Amyson Shao Hsing Hua Diao Cooking Wine 640ml is an authentic Chinese rice wine that enhances the depth and aroma of your favorite dishes. Aged for a rich and mellow flavor, this traditional Hua Diao wine is widely used in Chinese cuisine to bring out the natural taste of meats, seafood, and stir-fries.
With its fragrant, slightly sweet, and nutty undertones, this cooking wine is perfect for braising, marinating, deglazing, and making sauces. It helps tenderize meats while adding an unmistakable umami depth to dishes like red-braised pork, drunken chicken, stir-fried vegetables, and seafood soups.
Packaged in a 640ml bottle, Amyson Shao Hsing Hua Diao Cooking Wine is a pantry essential for home cooks and chefs who want to create authentic Chinese flavors with ease. Elevate your cooking with the rich taste of this classic rice wine!
Ajinomoto Masako Daging Pilihan Rasa Ayam 250g is a savory chicken seasoning powder made from real chicken extract and a blend of selected spices. Designed to enhance the natural taste of your dishes, this seasoning delivers a rich, authentic chicken flavor with just a sprinkle.
Ideal for soups, stir-fries, marinades, fried rice, and stews, Masako Chicken Powder dissolves easily, ensuring even flavor distribution for a delicious, well-balanced taste. Whether you're cooking daily meals or special dishes, this seasoning helps you create restaurant-quality flavors at home effortlessly.
Packaged in a 250g bag, Ajinomoto Masako Chicken Powder is a must-have in any kitchen for those who love rich, umami-filled, home-cooked meals. Add depth and deliciousness to your cooking with the flavor of real chicken!
Ajinomoto Masako Daging Pilihan Rasa Sapi 250g is a flavorful beef seasoning powder made from real beef extract and a blend of carefully selected spices. This seasoning enhances the natural taste of your dishes, adding a rich, savory beef flavor with just a sprinkle.
Perfect for soups, stir-fries, marinades, and stews, Masako Beef Powder helps you create delicious, home-cooked meals with authentic beefy goodness. It dissolves easily, ensuring even flavor distribution for well-balanced and tasty dishes.
Conveniently packed in a 250g bag, Ajinomoto Masako Beef Powder is an essential kitchen staple for those who love hearty, flavorful cooking. Elevate your everyday meals with the rich umami taste of real beef!
A1 Instant Curry Sauce Seafood 230g is a rich, aromatic, and flavorful curry sauce that makes preparing delicious seafood curry effortless. Crafted with a blend of premium spices and herbs, this instant sauce delivers an authentic Malaysian-style curry with a perfect balance of spiciness, creaminess, and savory depth.
Specially formulated to enhance the natural taste of seafood, this curry sauce pairs well with prawns, fish, squid, or shellfish. Simply add it to your choice of seafood, simmer, and enjoy a hearty, restaurant-quality curry in minutes. It also works well with vegetables, tofu, and other proteins for a versatile meal option.
Packaged in a 230g convenient pouch, A1 Instant Curry Sauce Seafood is ideal for home cooks looking for a quick and easy way to enjoy bold, authentic flavors without the hassle of making curry from scratch. Perfect for busy days when you crave a comforting, homemade dish with minimal effort!
CJ Corn Syrup 700g is a high-quality, versatile sweetener that enhances the flavor and texture of your favorite dishes. Made from carefully processed corn, this syrup has a smooth consistency and a mild sweetness, making it an essential ingredient for cooking and baking.
Ideal for both savory and sweet recipes, corn syrup is commonly used in glazes, marinades, sauces, and desserts. It helps retain moisture in baked goods, prevents crystallization in candies, and adds a glossy finish to dishes. Whether you're preparing traditional Korean cuisine, BBQ sauces, or homemade sweets, this syrup provides the perfect touch of sweetness and smooth texture.
Packaged in a convenient 700g bottle, CJ Corn Syrup is easy to pour and store. Whether you’re a home cook or a professional chef, this reliable and high-quality sweetener is a must-have in your kitchen for perfectly balanced flavors and textures.
Bring the rich and authentic taste of Thailand to your kitchen with Rosniyom Old Thai Style Dried Noodle Sauce. This premium sauce is specially crafted to recreate the bold, aromatic, and well-balanced flavors of traditional Thai street food-style dried noodles. Made with a perfect blend of soy sauce, palm sugar, vinegar, and a hint of spices, it delivers the classic sweet, savory, and tangy profile that Thai cuisine is famous for.
Packaged in a convenient 300ml bottle, this sauce is incredibly versatile and easy to use. Simply drizzle it over cooked noodles, toss to coat, and enjoy an instant restaurant-quality Thai dish at home. It’s also a great addition to stir-fries, marinades, and dipping sauces, allowing you to enhance a variety of dishes with its deep umami richness.
Whether you’re preparing classic Thai-style dry noodles, Pad Thai, or want to add an authentic touch to your homemade recipes, Rosniyom Old Thai Style Dried Noodle Sauce ensures a delicious, well-balanced, and traditional flavor every time.
Key Features:
✔️ Authentic Thai-style dried noodle sauce✔️ Perfect balance of sweet, savory, and tangy flavors✔️ Easy to use—just drizzle, toss, and enjoy✔️ Versatile for noodles, stir-fries, marinades, and dips✔️ Convenient 300ml bottle for multiple uses
Elevate your home-cooked meals with the rich, traditional taste of Rosniyom Old Thai Style Dried Noodle Sauce—a must-have for every Thai food lover!
